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Kroger, CORN DOGS

Frozen Appetizers & Hors D'oeuvres The Kroger Co. Branded
289 Calories
7.9g Protein
31.6g Carbs
14.5g Fat
1.3g Fiber
Nutrition Facts
Serving Size 100 g
Calories 289
% Daily Value*
Total Fat 14.5g 19%
Saturated Fat 3.3g 16%
Trans Fat 0g
Cholesterol 39mg 13%
Sodium 803mg 35%
Total Carbohydrate 31.6g 11%
Dietary Fiber 1.3g 5%
Total Sugars 11.8g
Protein 7.9g 16%
Vitamin D 0mcg 0%
Calcium 53mg 4%
Iron 1.9mg 11%
Potassium 0mg 0%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Macronutrients

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Protein 7.9g 15%
Carbs 31.6g 59%
Fat 14.5g 26%

Vitamins

Nutrient Amount % DV
Vitamin C, total ascorbic acid 0 MG 0%

Minerals

Nutrient Amount % DV
Calcium, Ca 53 MG 4%
Iron, Fe 1.9 MG 11%
Sodium, Na 803 MG 35%

Nutrition Highlights

  • Good source of Sodium, Na (35% DV).

About CORN DOGS

Red's Corn Dogs are a frozen appetizer product sold under Kroger's Red's sub-brand, consisting of beef and pork frankfurters dipped in a cornmeal batter and fried or baked. Corn dogs are a classic American fairground food now widely distributed in frozen retail formats for home preparation. The product is composed of two distinct components: the cornmeal batter and the frank.

The batter ingredients include water, enriched wheat flour (wheat flour, niacin, iron, thiamine mononitrate, riboflavin, folic acid), sugar, degermed yellow corn meal, salt, leavening agents (sodium acid pyrophosphate, sodium bicarbonate), soy flour, soybean oil, dried honey, onion powder, soy lecithin, nonfat milk, and egg. The batter is cooked in vegetable oil (corn, cottonseed, or soybean). The frank contains mechanically separated chicken, pork, water, dextrose, corn syrup, salt, flavorings, sodium phosphate, beef, paprika and paprika oleoresin, sodium erythorbate, and sodium nitrite. Allergens include wheat (batter), milk (nonfat milk), eggs, and soy (soy flour, lecithin, oil). Sodium nitrite is the curing agent in the frank. Mechanically separated chicken is a primary frank ingredient.

Nutrition per 100 grams: 289 calories, 7.89 g protein, 31.58 g carbs, 14.47 g fat, and 1.30 g fiber. Moderate calorie density. Contains sodium nitrite, corn syrup, and multiple allergens.

Ingredients

BATTER INGREDIENTS: WATER, ENRICHED FLOUR (WHEAT FLOUR. NIACIN, IRON THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), SUGAR, DEGERMED YELLOW CORN MEAL, SALT LEAVENING (SODIUM ACID PYROPHOSPHATE. SODIUM BICARBONATE), SOY FLOUR, SOYBEAN OIL. DRIED HONEY, ONION POWDER SOY LECITHIN, NONFAT MILK, EGG, COOKED IN VEGETABLE OIL (CONTAINS ONE OR MORE OF: CORN OIL, COTTONSEED OIL, SOYBEAN OIL) FRANK INGREDIENTS: MECHANICALLY SEPARATED CHICKEN, PORK, WATER, DEXTROSE, CORN SYRUP, SALT, FLAVORINGS, SODIUM PHOSPHATE, BEEF. PAPRIKA AND PAPRIKA OLEORESIN, SODIUM ERYTHORBATE, SODIUM NITRITE.

Dietary Information

Notable micronutrients in CORN DOGS include Sodium, Na (35% DV). These nutrients play important roles in maintaining overall health and supporting essential bodily functions.

Calorie Breakdown

At 289 calories per 100 grams, CORN DOGS gets 11% of its calories from protein, 44% from carbohydrates, and 45% from fat. This is moderately high, similar to many cooked grains and dairy products.

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