Cookies, chocolate chip, refrigerated dough, baked
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Macronutrients
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| Nutrient | Amount | % DV | |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 0 MG | 0% | |
| Thiamin | 0.2 MG | 14% | |
| Riboflavin | 0.2 MG | 15% | |
| Niacin | 2.0 MG | 12% | |
| Pantothenic acid | 0.2 MG | 4% | |
| Vitamin B-6 | 0.0 MG | 0% | |
| Folate, total | 44 UG | 11% | |
| Vitamin B-12 | 0.1 UG | 3% | |
| Vitamin A, RAE | 18 UG | 2% |
Minerals
| Nutrient | Amount | % DV | |
|---|---|---|---|
| Calcium, Ca | 28 MG | 2% | |
| Iron, Fe | 2.5 MG | 14% | |
| Magnesium, Mg | 27 MG | 6% | |
| Phosphorus, P | 76 MG | 6% | |
| Potassium, K | 200 MG | 4% | |
| Sodium, Na | 232 MG | 10% | |
| Zinc, Zn | 0.6 MG | 5% | |
| Copper, Cu | 0.2 MG | 22% | |
| Manganese, Mn | 0.5 MG | 21% | |
| Selenium, Se | 5.6 UG | 10% |
Nutrition Highlights
- Good source of Copper, Cu (22% DV).
- Good source of Manganese, Mn (21% DV).
About Cookies, chocolate chip, refrigerated dough, baked
Refrigerated chocolate chip dough, once baked, firms up and browns at the edges while staying soft in the center. The nutritional character doesn't change much from the raw dough: still high in refined carbs, fat from butter and chocolate chips, and very little fiber. These are a reliable, familiar cookie with no pretense of being health food.
Dietary Information
Notable micronutrients in Cookies, chocolate chip, refrigerated dough, baked include Copper, Cu (22% DV) , and Manganese, Mn (21% DV). These nutrients play important roles in maintaining overall health and supporting essential bodily functions.
Calorie Breakdown
At 492 calories per 100 grams, Cookies, chocolate chip, refrigerated dough, baked gets 4% of its calories from protein, 55% from carbohydrates, and 41% from fat. This is energy-dense, similar to nuts, oils, and concentrated foods.
Compare Cookies, chocolate chip, refrigerated dough, baked
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