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Harbor Seafood, COOKED TAIL-ON SHRIMP
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Your nutrition snapshot
Buy on AmazonMacronutrient proportions by weight
Values for 100 g. Change the serving to recalculate.
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Vitamins
| Nutrient | Amount | % DV | |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 0 MG | 0% |
Minerals
| Nutrient | Amount | % DV | |
|---|---|---|---|
| Calcium, Ca | 24 MG | 2% | |
| Iron, Fe | 3.2 MG | 18% | |
| Sodium, Na | 224 MG | 10% |
Nutrition Highlights
- Low in calories with 94 kcal per 100g.
- Excellent source of protein with 21.2g per 100g, great for muscle building and recovery.
- Very low in fat (1.2g per 100g).
About COOKED TAIL-ON SHRIMP
Oyster Bay Cooked Tail-On Shrimp are pre-cooked frozen shrimp with just salt and sodium tripolyphosphate added to retain moisture. An 85g serving provides 94 calories, 21.2g protein, and 1.2g fat with no carbs. Pre-cooked shrimp thaw quickly and need no further cooking, making them a fast protein source for shrimp cocktail, salads, tacos, and pasta.
Ingredients
SHRIMP, SALT, SODIUM TRIPOLYPHOSPHATE.
Dietary Information
COOKED TAIL-ON SHRIMP is considered low-carb and keto-friendly, low-fat, high-protein, making it a suitable choice for various dietary plans.
Calorie Breakdown
At 94 calories per 100 grams, COOKED TAIL-ON SHRIMP gets 90% of its calories from protein, 0% from carbohydrates, and 11% from fat. This is lower than most foods and comparable to fruits and vegetables.
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