Flowers — COBBLESTONE BREAD CO, ARTISAN LONG LOAF SOURDOUGH BREAD
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Macronutrients
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| Nutrient | Amount | % DV | |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 0 MG | 0% |
Minerals
| Nutrient | Amount | % DV | |
|---|---|---|---|
| Calcium, Ca | 87 MG | 7% | |
| Iron, Fe | 3.1 MG | 17% | |
| Sodium, Na | 543 MG | 24% |
Nutrition Highlights
- Very low in fat (0g per 100g).
- Good source of Sodium, Na (24% DV).
About COBBLESTONE BREAD CO, ARTISAN LONG LOAF SOURDOUGH BREAD
Cobblestone Bread Co. Artisan Long Loaf Sourdough Bread is made from enriched wheat flour and malted barley flour with salt, enzymes, calcium propionate, DATEM, sodium stearoyl lactylate, ascorbic acid, azodicarbonamide, and vegetable oil. A 23g slice provides 261 calories, 8.7g protein, 52.2g carbs, and no reported fat or fiber. Despite the artisan branding, the ingredient list contains multiple commercial dough conditioners. A long loaf format well suited for garlic bread, sandwiches, and crostini.
Ingredients
ENRICHED WHEAT FLOUR (NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), MALTED BARLEY FLOUR, WATER, SALT, CALCIUM SULFATS, ENZYMES, CALCIUM PROPIONATE, YEAST, SODIUM STEAROYL LACTYLATE, DIACETYL TARTARIC ACID ESTERS OF MONO-DIGLYCERIDES (DATEM), ASCORBIC ACID, VEGETABLE OIL (SOYBEAN OIL/CANOLA) AND AZODICARBONAMIDE.
Dietary Information
COBBLESTONE BREAD CO, ARTISAN LONG LOAF SOURDOUGH BREAD is considered low-fat, making it a suitable choice for various dietary plans.
Notable micronutrients in COBBLESTONE BREAD CO, ARTISAN LONG LOAF SOURDOUGH BREAD include Sodium, Na (24% DV). These nutrients play important roles in maintaining overall health and supporting essential bodily functions.
Calorie Breakdown
At 261 calories per 100 grams, COBBLESTONE BREAD CO, ARTISAN LONG LOAF SOURDOUGH BREAD gets 13% of its calories from protein, 80% from carbohydrates, and 0% from fat. This is moderately high, similar to many cooked grains and dairy products.
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