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Schwebel Baking, CINNAMON SWIRL RAISIN BREAD, CINNAMON SWIRL
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Your nutrition snapshot
Buy on AmazonMacronutrient proportions by weight
Values for 100 g. Change the serving to recalculate.
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Minerals
| Nutrient | Amount | % DV | |
|---|---|---|---|
| Calcium, Ca | 62 MG | 5% | |
| Iron, Fe | 2.8 MG | 16% | |
| Potassium, K | 250 MG | 5% | |
| Sodium, Na | 312 MG | 14% |
Nutrition Highlights
- Good source of dietary fiber (3.1g per 100g).
About CINNAMON SWIRL RAISIN BREAD, CINNAMON SWIRL
Sun-Maid Cinnamon Swirl Raisin Bread from Schwebel Baking Company combines enriched wheat flour with raisins, nonfat milk, and a cinnamon swirl filling. Per 100g it provides 281 calories, 53.1g carbohydrates, 6.3g protein, 4.7g fat, and 3.1g fiber. The raisins and raisin juice concentrate add natural sweetness and moisture. A small amount of butter contributes richness to the crumb. Dough conditioners including ascorbic acid and calcium sulfate ensure consistent bread structure. It suits toasting and is popular as a breakfast or snack bread.
Ingredients
ENRICHED FLOUR (WHEAT FLOUR, MALTED BARLEY FLOUR, NIACIN, REDUCED IRON, THIAMIN MONONITRATE [VITAMIN B1], RIBOFLAVIN [VITAMIN B2], FOLIC ACID), RAISINS, NONFAT MILK, WHEAT GLUTEN, SUGAR, WATER, CONTAINS 2% OR LESS OF EACH OF THE FOLLOWING: CINNAMON, RAISIN JUICE CONCENTRATE, BUTTER*, YEAST, SOYBEAN OIL, SALT, DOUGH CONDITIONERS, (ASCORBIC ACID, CALCIUM SULFATE, ENZYMES, MONO & DIGLYCERIDES), SOY LECITHIN.
Calorie Breakdown
At 281 calories per 100 grams, CINNAMON SWIRL RAISIN BREAD, CINNAMON SWIRL gets 9% of its calories from protein, 76% from carbohydrates, and 15% from fat. This is moderately high, similar to many cooked grains and dairy products.
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