St. Moritz Bakery — CINNAMON CROISSANT BREAD, CINNAMON
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Macronutrients
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| Nutrient | Amount | % DV | |
|---|---|---|---|
| Niacin | 2.1 MG | 13% |
Minerals
| Nutrient | Amount | % DV | |
|---|---|---|---|
| Calcium, Ca | 43 MG | 3% | |
| Iron, Fe | 1.9 MG | 11% | |
| Potassium, K | 64 MG | 1% | |
| Sodium, Na | 298 MG | 13% |
About CINNAMON CROISSANT BREAD, CINNAMON
Mahler's Bakery Cinnamon Croissant Bread brings together enriched unbleached wheat flour and real unsalted butter to create a laminated-style loaf with croissant character. Cinnamon, molasses, and natural flavor give the crumb a warm, slightly sweet spiced quality, while nonfat dry milk and ascorbic acid support the dough structure. Sea salt and non-GMO cane sugar appear in modest amounts, and the yeast makes this a properly fermented product rather than a chemically leavened one. Fat content is meaningful from the butter, and the resulting bread is considerably more interesting than standard sandwich bread.
Ingredients
ENRICHED UNBLEACHED WHEAT FLOUR (WHEAT FLOUR, IRON, NIACIN, THIAMINE, RIBOFLAVIN, MALTED BARLEY, FOLIC ACID), WATER, UNSALTED BUTTER (CREAM ,MILK), NON-GMO CANE SUGAR, YEAST, SEA SALT, NONFAT DRY MILK, ASCORBIC ACID, CINNAMON, NATURAL FLAVOR, WHEAT STARCH, MOLASSES, ENZYMES, NON-GMO EXPELLER-PRESSED CANOLA OIL, CULTURED WHEAT FLOUR.
Calorie Breakdown
At 298 calories per 100 grams, CINNAMON CROISSANT BREAD, CINNAMON gets 6% of its calories from protein, 51% from carbohydrates, and 45% from fat. This is moderately high, similar to many cooked grains and dairy products.
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