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Wal-Mart, CHOCOLATE CROISSANTS, CHOCOLATE
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Your nutrition snapshot
Buy on AmazonMacronutrient proportions by weight
Values for 100 g. Change the serving to recalculate.
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Minerals
| Nutrient | Amount | % DV | |
|---|---|---|---|
| Calcium, Ca | 33 MG | 3% | |
| Iron, Fe | 3.8 MG | 21% | |
| Potassium, K | 167 MG | 4% | |
| Sodium, Na | 283 MG | 12% |
Nutrition Highlights
- Good source of dietary fiber (3.3g per 100g).
- Good source of Iron, Fe (21% DV).
About CHOCOLATE CROISSANTS, CHOCOLATE
These Chocolate Croissants are sold under Walmart's Marketside brand in the croissants, sweet rolls, muffins, and other pastries category. Marketside products are fresh prepared foods distributed to Walmart stores with near-term freshness dates. This chocolate croissant uses real butter and genuine semisweet chocolate in a relatively clean formulation.
The primary ingredient is enriched wheat flour with ascorbic acid added as a dough conditioner. Semisweet chocolate (sugar, unsweetened chocolate, cocoa butter, soy lecithin, natural flavor) provides the chocolate filling using genuine cocoa butter. Water, butter (cream, natural flavor), and sugar are the main structural wet ingredients. Eggs, dry whole milk, yeast, and salt are standard croissant components. Acacia (gum arabic) and enzymes are dough-improvement agents. Sodium stearoyl lactylate acts as an emulsifier/dough conditioner. Malted barley flour and dextrose contribute to crust color and yeast activity. A second listing of ascorbic acid as a dough conditioner appears at the end of the ingredient list.
Per 100 grams, these chocolate croissants deliver 383 calories, 45 g carbohydrates, 20 g fat, and 6.67 g protein, with 3.3 g dietary fiber. The protein and fiber content are relatively higher than many croissant products, possibly reflecting the chocolate and whole-ingredient formulation. Allergens include wheat (flour, malted barley flour — barley is a gluten source), milk (butter, dry whole milk), eggs, and soy (lecithin). Not gluten-free or vegan. The relatively short, recognizable ingredient list is a characteristic of the Marketside fresh-baked product category.
Ingredients
ENRICHED WHEAT FLOUR (WHEAT FLOUR, NIACIN, REDUCED IRON, ASCORBIC ACID ADDED AS A DOUGH CONDITIONER, THIAMINE MONONITRATE, RIBOFLAVIN, ENZYME, FOLIC ACID), SEMISWEET CHOCOLATE (SUGAR, UNSWEETENED CHOCOLATE, COCOA BUTTER, SOY LECITHIN, NATURAL FLAVOR), WATER, BUTTER (CREAM, NATURAL FLAVOR), SUGAR, EGGS, DRY WHOLE MILK, YEAST, SALT, ACACIA, ENZYMES, SODIUM STEAROYL LACTYLATE, MALTED BARLEY FLOUR, DEXTROSE, ASCORBIC ACID ADDED AS A DOUGH CONDITIONER.
Dietary Information
Notable micronutrients in CHOCOLATE CROISSANTS, CHOCOLATE include Iron, Fe (21% DV). These nutrients play important roles in maintaining overall health and supporting essential bodily functions.
Calorie Breakdown
At 383 calories per 100 grams, CHOCOLATE CROISSANTS, CHOCOLATE gets 7% of its calories from protein, 47% from carbohydrates, and 47% from fat. This is energy-dense, similar to nuts, oils, and concentrated foods.
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