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Mah, CHEESE FORTE RAVIOLI
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Your nutrition snapshot
Buy on AmazonMacronutrient proportions by weight
Values for 100 g. Change the serving to recalculate.
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Vitamins
| Nutrient | Amount | % DV | |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 0 MG | 0% |
Minerals
| Nutrient | Amount | % DV | |
|---|---|---|---|
| Calcium, Ca | 189 MG | 15% | |
| Iron, Fe | 1.4 MG | 8% | |
| Sodium, Na | 425 MG | 18% |
Nutrition Highlights
- Good source of protein with 10.4g per 100g.
- Good source of dietary fiber (2.8g per 100g).
About CHEESE FORTE RAVIOLI
Giovanni Rana Cheese Forte Ravioli is a fresh filled pasta from Mahco Inc., featuring a rich four-cheese filling. Per 100g it provides 264 calories, 10.4g protein, 32.1g carbs, 10.4g fat, and 2.8g fiber. The filling includes ricotta, Parmigiano Reggiano, Pecorino Romano, and Gorgonzola, enriched with heavy cream and bread crumbs. The pasta is made from semolina and eggs. A restaurant-quality refrigerated pasta suited for a quick, indulgent dinner.
Ingredients
FILLING (RICOTTA (WHEY, WHOLE MILK, CREAM, VINEGAR), SEASONING (WATER, SUNFLOWER OIL, POTATO STARCH, CASEIN, SALT), PARMIGIANO REGGIANO CHEESE (COW'S MILK, RENNET, SALT), HEAVY CREAM (CREAM), BREAD CRUMBS (WHEAT FLOUR, YEAST, SALT), CHICORY ROOT FIBER, POTATO STARCH, PECORINO ROMANO CHEESE (PASTEURIZED CULTURED SHEEP MILK, RENNET, SALT), CORNSTARCH, 2% OR LESS OF NONFAT DRY MILK, NATURAL FLAVORS, VEGETABLE FIBER, SALT, GORGONZOLA CHEESE (PASTEURIZED CULTURED MILK, ENZYMES, SALT, MOLD), YEAST EXTRACT. PASTA (SEMOLINA, EGGS, WATER).
Calorie Breakdown
At 264 calories per 100 grams, CHEESE FORTE RAVIOLI gets 16% of its calories from protein, 49% from carbohydrates, and 35% from fat. This is moderately high, similar to many cooked grains and dairy products.
Compare Mah, CHEESE FORTE RAVIOLI
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