Wal-Mart — CHEDDAR CHEESE CURDS IN GOLDEN BATTER

Nutrition Highlights

• Good source of protein with 15.3g per 100g.
• Good source of Sodium, Na (43% DV).

About CHEDDAR CHEESE CURDS IN GOLDEN BATTER

Member's Mark Cheddar Cheese Curds in Golden Batter is a frozen appetizer product sold under Walmart's Sam's Club Member's Mark premium label. Battered and fried cheese curds are a midwestern American specialty, particularly associated with Wisconsin's dairy culture, where fresh cheese curds are a by-product of cheddar cheese production. This product delivers that indulgent snack in a freezer-friendly, heat-at-home format.

The filling is yellow cheddar cheese curds made from cultured pasteurized milk with salt, enzymes, and annatto for color. The golden batter encasing them contains bleached wheat flour, yellow corn flour, enriched wheat flour, water, soybean oil, and a variety of functional additives: modified food starch and sodium alginate for batter adhesion, mono- and diglycerides as emulsifiers, pregelatinized wheat starch for texture, soy flour as a protein supplement, and leavening agents (sodium acid pyrophosphate and sodium bicarbonate) for a light, airy crust. Spice, natural flavor, whey, sugar, and dextrose round out the profile. FD&C Blue 1, Red 40, Yellow 5, and paprika oleoresin are all present as colorants, a notably complex dye system for a golden batter product.

Per 100 grams, these cheese curds provide approximately 365 calories, 22.4 grams of fat, 25.9 grams of carbohydrates, 1.2 grams of fiber, and 15.3 grams of protein. Allergens include milk, wheat, eggs, and soy. Blue 1, Red 40, and Yellow 5 are synthetic FD&C dyes. Intended for oven-baking or deep-frying from frozen as an appetizer or party snack.

Ingredients

YELLOW CHEESE CURDS (CULTURED PASTEURIZED MILK, SALT, ENZYMES, ANNATTO COLOR), BLEACHED WHEAT FLOUR, WATER, SOYBEAN OIL, YELLOW CORN FLOUR, CONTAINS LESS THAN 2% OF BLUE 1, NONFAT MILK, DEXTROSE, EGG, ENRICHED WHEAT FLOUR (WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), MODIFIED FOOD STARCH, LEAVENING (SODIUM ACID PYROPHOSPHATE, SODIUM BICARBONATE), MONO- & DIGLYCERIDES, NATURAL FLAVOR, PAPRIKA OLEORESIN COLOR, PREGELATINIZED WHEAT STARCH, RED 40, SALT, SODIUM ALGINATE, SOY FLOUR, SPICE, SUGAR, WHEY, YELLOW 5.

Dietary Information

Notable micronutrients in CHEDDAR CHEESE CURDS IN GOLDEN BATTER include Sodium, Na (43% DV). These nutrients play important roles in maintaining overall health and supporting essential bodily functions.

Calorie Breakdown

At 365 calories per 100 grams, CHEDDAR CHEESE CURDS IN GOLDEN BATTER gets 17% of its calories from protein, 28% from carbohydrates, and 55% from fat. This is energy-dense, similar to nuts, oils, and concentrated foods.

Compare Wal-Mart — CHEDDAR CHEESE CURDS IN GOLDEN BATTER

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