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Cauliflower, raw

25 Calories
1.9g Protein
5.0g Carbs
0.3g Fat
2g Fiber
Nutrition Facts
Serving Size 100 g
Calories 25
% Daily Value*
Total Fat 0.3g 0%
Saturated Fat 0.1g 1%
Trans Fat 0g
Cholesterol 0mg 0%
Sodium 30mg 1%
Total Carbohydrate 5.0g 2%
Dietary Fiber 2g 7%
Total Sugars 1.9g
Protein 1.9g 4%
Vitamin D 0mcg 0%
Calcium 22mg 2%
Iron 0.4mg 2%
Potassium 299mg 6%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Macronutrients

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Protein 1.9g 27%
Carbs 5.0g 69%
Fat 0.3g 4%

Vitamins

Nutrient Amount % DV
Vitamin C, total ascorbic acid 48.2 MG 54%
Thiamin 0.1 MG 4%
Riboflavin 0.1 MG 5%
Niacin 0.5 MG 3%
Pantothenic acid 0.7 MG 13%
Vitamin B-6 0.2 MG 11%
Folate, total 57 UG 14%
Choline, total 44.3 MG 8%
Vitamin B-12 0 UG 0%
Vitamin A, RAE 0 UG 0%
Vitamin E (alpha-tocopherol) 0.1 MG 1%
Vitamin D (D2 + D3) 0 UG 0%
Vitamin K (phylloquinone) 15.5 UG 13%

Minerals

Nutrient Amount % DV
Calcium, Ca 22 MG 2%
Iron, Fe 0.4 MG 2%
Magnesium, Mg 15 MG 4%
Phosphorus, P 44 MG 4%
Potassium, K 299 MG 6%
Sodium, Na 30 MG 1%
Zinc, Zn 0.3 MG 2%
Copper, Cu 0.0 MG 4%
Manganese, Mn 0.2 MG 7%
Selenium, Se 0.6 UG 1%

Nutrition Highlights

  • Very low in calories (25 kcal per 100g), suitable for weight management.
  • Very low in fat (0.3g per 100g).
  • Rich source of Vitamin C, total ascorbic acid (54% of Daily Value per 100g).

About Cauliflower, raw

Raw cauliflower has become a go-to substitute ingredient in low-carb cooking, and the base food holds up its end of the bargain. Carbohydrates are low, fiber is reasonable, and protein is moderate for a vegetable. Fat is minimal. The mild flavor takes on the character of whatever it is cooked with, which makes it useful for everything from rice substitutes to pizza crusts, though the nutritional results of those preparations vary widely.

Dietary Information

Cauliflower, raw is considered low-carb and keto-friendly, low-fat, very low in calories, making it a suitable choice for various dietary plans.

Notable micronutrients in Cauliflower, raw include Vitamin C, total ascorbic acid (54% DV). These nutrients play important roles in maintaining overall health and supporting essential bodily functions.

Calorie Breakdown

At 25 calories per 100 grams, Cauliflower, raw gets 31% of its calories from protein, 80% from carbohydrates, and 10% from fat. This is lower than most foods and comparable to fruits and vegetables.

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