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Target — CARVED CHICKEN CLUB SANDWICH WITH BACON & RANCH DRESSING, CARVED CHICKEN CLUB

Prepared Subs & Sandwiches Target Stores Branded
274 Calories
16.4g Protein
23.6g Carbs
12.0g Fat
1g Fiber
Nutrition Facts
Serving Size 100 g
Calories 274
% Daily Value*
Total Fat 12.0g 15%
Saturated Fat 3.4g 17%
Trans Fat 0g
Cholesterol 41mg 14%
Sodium 673mg 29%
Total Carbohydrate 23.6g 9%
Dietary Fiber 1g 4%
Total Sugars 2.4g
Protein 16.4g 33%
Vitamin D 0mcg 0%
Calcium 72mg 6%
Iron 2.2mg 12%
Potassium 0mg 0%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Macronutrients

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Protein 16.4g 31%
Carbs 23.6g 45%
Fat 12.0g 24%

Vitamins

Nutrient Amount % DV
Vitamin C, total ascorbic acid 0.6 MG 1%

Minerals

Nutrient Amount % DV
Calcium, Ca 72 MG 6%
Iron, Fe 2.2 MG 12%
Sodium, Na 673 MG 29%

Nutrition Highlights

  • Good source of protein with 16.4g per 100g.
  • Good source of Sodium, Na (29% DV).

About CARVED CHICKEN CLUB SANDWICH WITH BACON & RANCH DRESSING, CARVED CHICKEN CLUB

Archer Farms Carved Chicken Club Sandwich With Bacon & Ranch Dressing is a refrigerated prepared sandwich sold under Target's legacy Archer Farms premium private label. The product features sliced or shaved chicken breast meat on sesame semolina bread with cheddar cheese, crispy bacon, and light ranch dressing. Per 100 grams, it delivers 274 calories, 12.02 grams of total fat, 23.56 grams of carbohydrates, 16.35 grams of protein, and 1.0 gram of dietary fiber.

The sesame semolina bread contains wheat flour, semolina flour, sesame seeds, soybean oil, wheat gluten, and dough conditioners including azodicarbonamide and L-cysteine. Sesame is a major allergen under the FASTER Act of 2023 and is present both in the bread's ingredient declaration and physically as seeds on the crust. The chicken component includes a seasoning blend that contains encapsulated salt made with partially hydrogenated vegetable oil — a notable ingredient given that the FDA revoked GRAS status for partially hydrogenated oils effective January 2020. The encapsulation system using partially hydrogenated oil represents a legacy or transitional formulation approach. The ranch dressing contains monosodium glutamate (MSG) as a declared flavor enhancer alongside buttermilk, soybean and/or canola oil, and egg yolk. The bacon is cured with sodium nitrite, a common cured meat preservative.

Allergens present include wheat (bread, dough conditioners), milk (cheddar cheese, ranch buttermilk), eggs (ranch dressing), soy (soybean oil in bread, lecithin in bread), and sesame (seeds and lecithin in bread). The combination of sesame allergen, MSG, sodium nitrite-cured bacon, and partially hydrogenated oil in a seasoning component makes this a notable multi-factor product from an ingredient transparency standpoint. Refrigerated storage is required given the prepared meat and dairy components.

Ingredients

SESAME SEMOLINA BREAD [ENRICHED WHEAT FLOUR (WHEAT FLOUR, MALTED BARLEY FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), WATER, SEMOLINA FLOUR, SESAME SEEDS, SOYBEAN OIL, SUGAR, WHEAT GLUTEN, SALT, POTATO FLOUR, WHEY (MILK), YEAST, DOUGH CONDITIONERS (DEXTROSE, DATEM, ENZYMES, ASCORBIC ACID, AZODICARBONAMIDE, L-CYSTEINE, MONO- AND DIGLYCERIDES, CITRIC ACID), CALCIUM PROPIONATE], CHICKEN CHICKEN, WATER, SEASONING (SODIUM ALGINATE, DEXTROSE, CALCIUM SULFATE, SODIUM PHOSPHATES), SEASONING (ENCAPSULATED SALT [SODIUM CHLORIDE AND PARTIALLY HYDROGENATED VEGETABLE OIL], SPICES, DEHYDRATED GARLIC, OLEORESIN PAPRIKA)], CHEDDAR CHEESE [CULTURED PASTEURIZED MILK, SALT, ENZYMES, ANNATTO (COLOR)], LIGHT RANCH DRESSING [BUTTERMILK, VEGETABLE OIL (SOYBEAN AND/OR CANOLA), WATER, EGG YOLK, CONTAINS LESS THAN 2% OF: SALT, NON FAT DRY MILK, MONOSODIUM GLUTAMATE, CREAM SOLIDS, SUGAR, LACTIC ACID, NATURAL FLAVOR (MILK), POTASSIUM SORBATE AS A PRESERVATIVE, DISTILLED VINEGAR, ONION, XANTHAN GUM, SPICES, GARLIC, MODIFIED FOOD STARCH, GUAR GUM, BETA CAROTENE], BACON [BACON CURED WITH: WATER, SALT, SODIUM PHOSPHATE, SODIUM ERYTHORBATE, SODIUM NITRITE MAY CONTAIN: SWEETENERS (CONTAINS BROWN SUGAR, DEXTROSE AND/OR SUGAR), SMOKE FLAVORING].

Dietary Information

Notable micronutrients in CARVED CHICKEN CLUB SANDWICH WITH BACON & RANCH DRESSING, CARVED CHICKEN CLUB include Sodium, Na (29% DV). These nutrients play important roles in maintaining overall health and supporting essential bodily functions.

Calorie Breakdown

At 274 calories per 100 grams, CARVED CHICKEN CLUB SANDWICH WITH BACON & RANCH DRESSING, CARVED CHICKEN CLUB gets 24% of its calories from protein, 34% from carbohydrates, and 39% from fat. This is moderately high, similar to many cooked grains and dairy products.

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