TWO-BITE, CANDY CORN CUPCAKES, CANDY CORN
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Macronutrients
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| Nutrient | Amount | % DV | |
|---|---|---|---|
| Calcium, Ca | 17 MG | 1% | |
| Iron, Fe | 1.4 MG | 8% | |
| Potassium, K | 56 MG | 1% | |
| Sodium, Na | 268 MG | 12% |
About CANDY CORN CUPCAKES, CANDY CORN
Produced by Two-Bite, these Candy Corn Cupcakes are seasonal miniature cakes tinted with FD&C Yellow 6 and Yellow 5 to mimic the orange-and-yellow color scheme of candy corn candy. Per 100 g they deliver 423 calories, 1.4 g protein, 54.9 g carbohydrates, and 21.1 g fat. The formula is built on bleached enriched wheat flour, vegetable oil shortening, corn syrup, eggs, and whey, with icing sugar-based frosting. Natural and artificial candy corn flavor is used throughout. A complex emulsifier system of propylene glycol esters, mono- and diglycerides, and soybean lecithin ensures shelf stability. Nonfat dry milk and butter provide dairy character. These cupcakes contain wheat, milk, eggs, and soy. They are a novelty seasonal confection with limited nutritional contribution.
Ingredients
ICING SUGAR (SUGAR, CORNSTARCH), VEGETABLE OIL SHORTENING (CANOLA OIL, PALM OIL, FRACTIONATED PALM OIL, FRACTIONATED PALM KERNEL OIL, MONOGLYCERIDES, POLYSORBATE 60), WATER, SUGAR, WATER, BLEACHED ENRICHED WHEAT FLOUR (WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), EGGS, SOYBEAN AND/OR CANOLA OIL, CORN SYRUP, MODIFIED CORNSTARCH, WHEY (MILK), NONFAT DRY MILK, MONO- AND DIGLYCERIDES, LEAVENING BLEND (SODIUM ACID PYROPHOSPHATE, SODIUM BICARBONATE, CORNSTARCH, MONOCALCIUM PHOSPHATE, CALCIUM SULFATE), BUTTER (CREAM, SALT), SALT, NATURAL AND ARTIFICIAL FLAVOR, COLOR (FD&C YELLOW #6, FD&C YELLOW #5), EMULSIFIER (PROPYLENE GLYCOL MONO- AND DIESTERS OF FATS AND FATTY ACIDS, MONO- AND DIGLYCERIDES, SOYBEAN LECITHIN, CITRIC ACID [PRESERVATIVE]), SOYBEAN LECITHIN.
Calorie Breakdown
At 423 calories per 100 grams, CANDY CORN CUPCAKES, CANDY CORN gets 1% of its calories from protein, 52% from carbohydrates, and 45% from fat. This is energy-dense, similar to nuts, oils, and concentrated foods.
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