Skip to content
Home Categories Top Foods Compare Search About Blog
Sign In Sign Up Free

Support Nutosa

Enter any amount to donate

$

Know what is on your plate.

CALISE BAKERY, PANINI ITALIAN BREAD

Breads & Buns Calise & Sons Bakery Inc. Branded

Explore the nutrition, choose your serving, and see how this food fits your day.

271 Calories
8.3g Protein
52.1g Carbs
2.1g Fat
2.1g Fiber

Your nutrition snapshot

Buy on Amazon

Macronutrient proportions by weight

Protein 8.3g 13%
Carbs 52.1g 83%
Fat 2.1g 4%

Values for 100 g. Change the serving to recalculate.

Nutrition Facts
Serving Size 100 g
Calories 271
% Daily Value*
Total Fat 2.1g 3%
Saturated Fat 0g 0%
Trans Fat 0g
Cholesterol 0mg 0%
Sodium 396mg 17%
Total Carbohydrate 52.1g 19%
Dietary Fiber 2.1g 8%
Total Sugars 2.1g
Protein 8.3g 17%
Vitamin D 33mcg 165%
Calcium 125mg 10%
Iron 3mg 17%
Potassium 0mg 0%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Vitamins

Nutrient Amount % DV
Vitamin C, total ascorbic acid 0 MG 0%

Minerals

Nutrient Amount % DV
Calcium, Ca 125 MG 10%
Iron, Fe 3 MG 17%
Sodium, Na 396 MG 17%

Nutrition Highlights

  • Very low in fat (2.1g per 100g).

About CALISE BAKERY, PANINI ITALIAN BREAD

Calise Bakery's Panini Italian Bread is built on enriched wheat flour with a short list of standard bakery additions: soybean oil, a touch of sugar, and calcium propionate to extend shelf life. The crumb is soft and mild, designed for pressing and grilling rather than eating straight from the bag. Carb-forward with minimal fat and modest protein, it's the kind of bread that does its best work sandwiched around something more substantial.

Ingredients

ENRICHED FLOUR (WHEAT FLOUR UNBLEACHED, MALTED BARLEY FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), WATER, YEAST, CONTAINS LESS THAN 2% OF: CALCIUM PROPIONATE (TO RETAIN FRESHNESS), DISTILLED MONOGLYCERIDES (ALL VEGETABLE ORIGIN), ASCORBIC ACID, WHEAT GLUTEN, ENZYMES, CALCIUM SULFATE, SALT, SOYBEAN OIL, SUGAR, FUMERIC ACID, SODIUM DIACETATE, LACTIC ACID, SILICON DIOXIDE.

Dietary Information

CALISE BAKERY, PANINI ITALIAN BREAD is considered low-fat, making it a suitable choice for various dietary plans.

Calorie Breakdown

At 271 calories per 100 grams, CALISE BAKERY, PANINI ITALIAN BREAD gets 12% of its calories from protein, 77% from carbohydrates, and 7% from fat. This is moderately high, similar to many cooked grains and dairy products.

Compare CALISE BAKERY, PANINI ITALIAN BREAD

See how CALISE BAKERY, PANINI ITALIAN BREAD compares to other foods in terms of nutrition:

More in Breads & Buns

Browse all foods in the Breads & Buns category to compare nutrition facts and find the best options for your diet.

Ask AI about CALISE BAKERY, PANINI ITALIAN BREAD
Hi! Ask me anything about CALISE BAKERY, PANINI ITALIAN BREAD, nutrition, recipes, health benefits, or meal ideas.