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JENNY LEE SAVORY BREAD, CALIFORNIA TOMATO BASIL BREAD, TOMATO BASIL
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Your nutrition snapshot
Buy on AmazonMacronutrient proportions by weight
Values for 100 g. Change the serving to recalculate.
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Vitamins
| Nutrient | Amount | % DV | |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 8.5 MG | 9% |
Minerals
| Nutrient | Amount | % DV | |
|---|---|---|---|
| Calcium, Ca | 0 MG | 0% | |
| Iron, Fe | 3.8 MG | 21% | |
| Sodium, Na | 495 MG | 22% |
Nutrition Highlights
- Good source of Iron, Fe (21% DV).
- Good source of Sodium, Na (22% DV).
About CALIFORNIA TOMATO BASIL BREAD, TOMATO BASIL
Jenny Lee California Tomato Basil Bread is a commercially produced flavored wheat loaf incorporating tomato, basil, garlic, and a small amount of parmesan cheese in an enriched wheat flour base with soybean oil, vinegar, and enzymes. Per 100 g it provides 283 calories, 7.1 g protein, 56.5 g carbohydrates, and 3.5 g fat. The tomato and basil seasoning gives a mild Mediterranean character distinct from plain sandwich bread. Contains wheat, dairy (parmesan), and soy. Suitable for sandwiches, toast, and bruschetta-style preparations. The parmesan and basil quantities are under 2%, keeping the flavor subtle rather than bold.
Ingredients
WHEAT FLOUR, WATER, TOMATO SUGAR, SOYBEAN OIL, SALT. CONTAINS LESS THAN 2 % OF EACH OF THE FOLLOWING: BASIL, GARLIC, PARMESAN CHEESE [(MILK PART SKIM, CHEESE CULTURE, SALT ENZYMES) CELLULOSE POWDER, ADDED TO PREVENT CAKING POTASSIUM SORBATE, TO PROTECT FLAVOR] WHITE VINEGAR, YEAST, ENZYMES.
Dietary Information
Notable micronutrients in CALIFORNIA TOMATO BASIL BREAD, TOMATO BASIL include Sodium, Na (22% DV) , and Iron, Fe (21% DV). These nutrients play important roles in maintaining overall health and supporting essential bodily functions.
Calorie Breakdown
At 283 calories per 100 grams, CALIFORNIA TOMATO BASIL BREAD, TOMATO BASIL gets 10% of its calories from protein, 80% from carbohydrates, and 11% from fat. This is moderately high, similar to many cooked grains and dairy products.
Compare JENNY LEE SAVORY BREAD, CALIFORNIA TOMATO BASIL BREAD, TOMATO BASIL
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