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Know what is on your plate.

Agri-Mark, CABOT, PREMIUM NATURALLY AGED CHEESE, SHARP CHEDDAR, CABOT, PREMIUM NATURALLY AGED CHEESE, SHARP CHEDDAR

Cheese Agri-Mark, Inc. Branded

Explore the nutrition, choose your serving, and see how this food fits your day.

393 Calories
25g Protein
3.6g Carbs
32.1g Fat
0g Fiber

Your nutrition snapshot

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Macronutrient proportions by weight

Protein 25g 41%
Carbs 3.6g 6%
Fat 32.1g 53%

Values for 100 g. Change the serving to recalculate.

Nutrition Facts
Serving Size 100 g
Calories 393
% Daily Value*
Total Fat 32.1g 41%
Saturated Fat 21.4g 107%
Trans Fat 0g
Cholesterol 107mg 36%
Sodium 643mg 28%
Total Carbohydrate 3.6g 1%
Dietary Fiber 0g 0%
Total Sugars 0g
Protein 25g 50%
Vitamin D 0mcg 0%
Calcium 714mg 55%
Iron 0mg 0%
Potassium 0mg 0%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Vitamins

Nutrient Amount % DV
Vitamin C, total ascorbic acid 0 MG 0%

Minerals

Nutrient Amount % DV
Calcium, Ca 714 MG 55%
Iron, Fe 0 MG 0%
Sodium, Na 643 MG 28%

Nutrition Highlights

  • Excellent source of protein with 25g per 100g, great for muscle building and recovery.
  • Rich source of Calcium, Ca (55% of Daily Value per 100g).
  • Good source of Sodium, Na (28% DV).

About CABOT, PREMIUM NATURALLY AGED CHEESE, SHARP CHEDDAR, CABOT, PREMIUM NATURALLY AGED CHEESE, SHARP CHEDDAR

Sharp cheddar cheese produced by Cabot Creamery, a Vermont-based dairy cooperative known for its aged, flavorful cheddars. This variety undergoes extended aging to develop its characteristic bold, tangy sharpness. Per 100g: 393 calories, 25g protein, 3.6g carbohydrates, 32.1g fat. Ingredients include pasteurized milk, cheese cultures, salt, enzymes, and annatto as a natural coloring agent. High in protein and calcium, making it a nutrient-dense choice for incorporating into sandwiches, cheese boards, or cooked dishes. The low carbohydrate content makes it compatible with ketogenic and low-carb dietary approaches. Contains dairy. Annatto is plant-derived and generally well tolerated. Store refrigerated; bring to room temperature briefly before serving for optimal flavor.

Ingredients

FRESH PASTEURIZED MILK, CHEESE CULTURES, SALT, ENZYMES, ANNATTO (FOR COLOR).

Dietary Information

CABOT, PREMIUM NATURALLY AGED CHEESE, SHARP CHEDDAR, CABOT, PREMIUM NATURALLY AGED CHEESE, SHARP CHEDDAR is considered low-carb and keto-friendly, high-protein, making it a suitable choice for various dietary plans.

Notable micronutrients in CABOT, PREMIUM NATURALLY AGED CHEESE, SHARP CHEDDAR, CABOT, PREMIUM NATURALLY AGED CHEESE, SHARP CHEDDAR include Calcium, Ca (55% DV) , and Sodium, Na (28% DV). These nutrients play important roles in maintaining overall health and supporting essential bodily functions.

Calorie Breakdown

At 393 calories per 100 grams, CABOT, PREMIUM NATURALLY AGED CHEESE, SHARP CHEDDAR, CABOT, PREMIUM NATURALLY AGED CHEESE, SHARP CHEDDAR gets 25% of its calories from protein, 4% from carbohydrates, and 74% from fat. This is energy-dense, similar to nuts, oils, and concentrated foods.

Compare Agri-Mark, CABOT, PREMIUM NATURALLY AGED CHEESE, SHARP CHEDDAR, CABOT, PREMIUM NATURALLY AGED CHEESE, SHARP CHEDDAR

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