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Bimbo Bakeries, BUTTERMILK COUNTRY BREAD, BUTTERMILK
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Your nutrition snapshot
Buy on AmazonMacronutrient proportions by weight
Values for 100 g. Change the serving to recalculate.
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Vitamins
| Nutrient | Amount | % DV | |
|---|---|---|---|
| Thiamin | 1 MG | 83% | |
| Riboflavin | 0.3 MG | 20% | |
| Niacin | 3.7 MG | 23% | |
| Folate, total | 95 UG | 24% |
Minerals
| Nutrient | Amount | % DV | |
|---|---|---|---|
| Calcium, Ca | 158 MG | 12% | |
| Iron, Fe | 2.6 MG | 15% | |
| Potassium, K | 118 MG | 3% | |
| Sodium, Na | 355 MG | 15% |
Nutrition Highlights
- Good source of dietary fiber (2.6g per 100g).
- Rich source of Thiamin (83% of Daily Value per 100g).
- Good source of Riboflavin (20% DV).
- Good source of Niacin (23% DV).
- Good source of Folate, total (24% DV).
About BUTTERMILK COUNTRY BREAD, BUTTERMILK
Oroweat Buttermilk Country Bread uses real buttermilk and butter alongside enriched wheat flour to build a loaf with a mildly tangy, slightly rich flavor that sets it apart from plain white bread. Cultured wheat flour and grain vinegar contribute further to the subtle tang. The result is a soft but more flavorful sandwich loaf, well suited to toast or cold cuts, with a slightly denser crumb than typical white bread.
Ingredients
ENRICHED WHEAT FLOUR [FLOUR, MALTED BARLEY FLOUR, REDUCED IRON, NIACIN, THIAMIN MONONITRATE (VITAMIN B1), RIBOFLAVIN (VITAMIN B2), FOLIC ACID], BUTTERMILK, WATER, SUGAR, SOYBEAN OIL, YEAST, CULTURED WHEAT FLOUR, SALT, BUTTER, GRAIN VINEGAR, WHEAT GLUTEN, SOY LECITHIN, CITRIC ACID.
Dietary Information
Notable micronutrients in BUTTERMILK COUNTRY BREAD, BUTTERMILK include Thiamin (83% DV) , Folate, total (24% DV) , Niacin (23% DV) , and Riboflavin (20% DV). These nutrients play important roles in maintaining overall health and supporting essential bodily functions.
Calorie Breakdown
At 263 calories per 100 grams, BUTTERMILK COUNTRY BREAD, BUTTERMILK gets 12% of its calories from protein, 76% from carbohydrates, and 14% from fat. This is moderately high, similar to many cooked grains and dairy products.
Compare Bimbo Bakeries, BUTTERMILK COUNTRY BREAD, BUTTERMILK
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