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Anderson, BUTTER MILK
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Your nutrition snapshot
Buy on AmazonMacronutrient proportions by weight
Values for 100 g. Change the serving to recalculate.
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Vitamins
| Nutrient | Amount | % DV | |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 1 MG | 1% |
Minerals
| Nutrient | Amount | % DV | |
|---|---|---|---|
| Calcium, Ca | 125 MG | 10% | |
| Iron, Fe | 0 MG | 0% | |
| Sodium, Na | 79 MG | 3% |
Nutrition Highlights
- Very low in calories (46 kcal per 100g), suitable for weight management.
- Very low in fat (1.0g per 100g).
About BUTTER MILK
Anderson Dairy Buttermilk is a cultured low-fat dairy drink with 46 calories, 3.3 g of protein, 5 g of carbs, and 1 g of fat per 240 ml serving. Made from cultured nonfat milk with cream and stabilizers, it has a tangy, slightly thick character. Commonly used in baking for fluffier pancakes, biscuits, and breads, or as a marinade base for fried chicken.
Ingredients
CULTURED NONFAT MILK, CREAM, MODIFIED FOOD STARCH, MONO & DIGLYCERIDES, CARRAGEENAN, CAROB BEAN GUM, SALT.
Dietary Information
BUTTER MILK is considered low-fat, very low in calories, making it a suitable choice for various dietary plans.
Calorie Breakdown
At 46 calories per 100 grams, BUTTER MILK gets 29% of its calories from protein, 43% from carbohydrates, and 20% from fat. This is lower than most foods and comparable to fruits and vegetables.
Compare Anderson, BUTTER MILK
See how Anderson, BUTTER MILK compares to other foods in terms of nutrition:
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