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Meijer, BUTTER MICROWAVE POPCORN, BUTTER

500 Calories
10g Protein
53.3g Carbs
30g Fat
10g Fiber
Nutrition Facts
Serving Size 100 g
Calories 500
% Daily Value*
Total Fat 30g 38%
Saturated Fat 13.3g 67%
Trans Fat 0g
Cholesterol 0mg 0%
Sodium 867mg 38%
Total Carbohydrate 53.3g 19%
Dietary Fiber 10g 36%
Total Sugars 0g
Protein 10g 20%
Vitamin D 0mcg 0%
Calcium 0mg 0%
Iron 2.4mg 13%
Potassium 567mg 12%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Macronutrients

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Protein 10g 11%
Carbs 53.3g 57%
Fat 30g 32%

Minerals

Nutrient Amount % DV
Iron, Fe 2.4 MG 13%
Potassium, K 567 MG 12%
Sodium, Na 867 MG 38%

Nutrition Highlights

  • Good source of protein with 10g per 100g.
  • High in dietary fiber (10g per 100g), supporting digestive health.
  • Good source of Sodium, Na (38% DV).

About BUTTER MICROWAVE POPCORN, BUTTER

Meijer Butter Microwave Popcorn (USDA entry 1662161) is a full-fat butter-flavored microwave popcorn product under the Meijer store brand from Meijer, Inc. This formulation variant includes potassium chloride in addition to salt, distinguishing it from the natural-flavor entry (1360854) and suggesting a partial salt-reduction formulation where potassium chloride substitutes for some sodium chloride.

Whole grain popping corn is the primary ingredient, followed by palm oil as the fat source. Salt and potassium chloride are listed separately as the dual sodium-potassium seasoning system. Natural butter flavor (rather than 'natural flavor' alone), annatto coloring, and citric acid complete the short ingredient list. No artificial colors (annatto is natural), no partially hydrogenated oils, no HFCS, and no artificial preservatives beyond citric acid are declared. No allergens including wheat, dairy, eggs, nuts, or soy are declared. Based on declared ingredients, this product appears suitable for vegan and gluten-free diets.

Nutritionally, this entry reports 500 calories per 100 grams (dry weight), with 10.00 grams of protein, 53.33 grams of carbohydrates, 30.00 grams of fat, and 10.00 grams of fiber per 100 grams — identical to the 1360854 entry. The addition of potassium chloride is the primary formulation distinction. The product is a high-calorie-density microwave popcorn on a dry-weight basis, with the palm oil coating accounting for most of the fat content. When popped, the per-cup caloric density is substantially lower.

Ingredients

WHOLE GRAIN POPPING CORN, PALM OIL, SALT, POTASSIUM CHLORIDE, NATURAL BUTTER FLAVOR, ANNATTO COLORING AND CITRIC ACID.

Dietary Information

BUTTER MICROWAVE POPCORN, BUTTER is considered high-fiber, making it a suitable choice for various dietary plans.

Notable micronutrients in BUTTER MICROWAVE POPCORN, BUTTER include Sodium, Na (38% DV). These nutrients play important roles in maintaining overall health and supporting essential bodily functions.

Calorie Breakdown

At 500 calories per 100 grams, BUTTER MICROWAVE POPCORN, BUTTER gets 8% of its calories from protein, 43% from carbohydrates, and 54% from fat. This is energy-dense, similar to nuts, oils, and concentrated foods.

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