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Nestle USA-Prepared Foods Division, BUITONI, FOUR CHEESE RAVIOLI, LIGHT, LIGHT
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Your nutrition snapshot
Buy on AmazonMacronutrient proportions by weight
Values for 100 g. Change the serving to recalculate.
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Vitamins
| Nutrient | Amount | % DV | |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 0 MG | 0% |
Minerals
| Nutrient | Amount | % DV | |
|---|---|---|---|
| Calcium, Ca | 108 MG | 8% | |
| Iron, Fe | 1.2 MG | 6% | |
| Sodium, Na | 473 MG | 21% |
Nutrition Highlights
- Good source of protein with 12.9g per 100g.
- Good source of Sodium, Na (21% DV).
About BUITONI, FOUR CHEESE RAVIOLI, LIGHT, LIGHT
Buitoni's Light Four Cheese Ravioli uses durum wheat semolina for the pasta shell and fills it with a blend of low-fat ricotta, parmesan, romano, and cheddar cheese, plus eggs and bread crumbs. The "light" designation comes mostly from the reduced-fat ricotta base. Carrageenan and xanthan gum stabilize the filling. Protein is decent for a refrigerated pasta product, fat is moderate, and the overall carbohydrate load is reasonable given the pasta shell. It is a convenient weeknight option that is less heavy than full-fat stuffed pasta but still cheese-forward.
Ingredients
DURUM WHEAT FLOUR (SEMOLINA, DURUM FLOUR), LOW FAT RICOTTA CHEESE (PASTEURIZED WHEY, PASTEURIZED MILK, PASTEURIZED CREAM, VINEGAR, CARRAGEENAN, XANTHAN GUM), EGGS, WATER, BREAD CRUMBS (FLOUR, SUGAR, YEAST, SOYBEAN OIL, SALT); PARMESAN CHEESE (CULTURED MILK, SALT, ENZYMES), ROMANO CHEESE ([MADE FROM COW'S MILK], CULTURED MILK, SALT, ENZYMES), CREAM, 2% OR LESS OF CHEDDAR CHEESE PASTE (CHEDDAR CHEESE [PASTEURIZED MILK, CHEESE CULTURES, SALT, ENZYMES], WATER, SALT, NATURAL FLAVOR, ENZYMES), SKIM MILK, SALT, CANOLA OIL, SEASONING (MALTODEXTRIN [CORN, POTATO], AUTOLYZED YEAST EXTRACT, SALT, FLAVORING, LESS THAN 2% OF [BUTTERMILK SOLIDS, CALCIUM LACTATE, CITRIC ACID, CREAM SOLIDS, DISODIUM PHOSPHATE, FORMIC ACID, LACTIC ACID, PARMESAN CHEESE {MILK, CULTURE, SALT, ENZYMES}, SOUR CREAM SOLIDS, SUCCINIC ACID, SUGAR, WHEY]), ROASTED GARLIC, GRANA PADANO CHEESE (SKIMMED COW'S MILK, CHEESE CULTURES, RENNET, EGG WHITE), WHEAT FLOUR, CARRAGEENAN, SPICES, SOY LECITHIN.
Dietary Information
Notable micronutrients in BUITONI, FOUR CHEESE RAVIOLI, LIGHT, LIGHT include Sodium, Na (21% DV). These nutrients play important roles in maintaining overall health and supporting essential bodily functions.
Calorie Breakdown
At 269 calories per 100 grams, BUITONI, FOUR CHEESE RAVIOLI, LIGHT, LIGHT gets 19% of its calories from protein, 61% from carbohydrates, and 22% from fat. This is moderately high, similar to many cooked grains and dairy products.
Compare Nestle USA-Prepared Foods Division, BUITONI, FOUR CHEESE RAVIOLI, LIGHT, LIGHT
See how Nestle USA-Prepared Foods Division, BUITONI, FOUR CHEESE RAVIOLI, LIGHT, LIGHT compares to other foods in terms of nutrition:
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