Bendiner Technologies, BRIOCHE ROLLS
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Macronutrients
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| Nutrient | Amount | % DV | |
|---|---|---|---|
| Calcium, Ca | 71 MG | 5% | |
| Iron, Fe | 0 MG | 0% | |
| Potassium, K | 114 MG | 2% | |
| Sodium, Na | 486 MG | 21% |
Nutrition Highlights
- Good source of dietary fiber (2.9g per 100g).
- Good source of Sodium, Na (21% DV).
About BRIOCHE ROLLS
St. Pierre's brioche rolls are enriched with eggs, invert sugar and vegetable oil made from palm and canola, on top of wheat flour, sugar and water, with skim milk and natural and artificial flavorings added for richness, plus several emulsifiers including mono and diglycerides and sodium stearoyl lactylate. A 35 gram roll has 343 calories, 8.57 grams protein, 8.57 grams fat, 57.14 grams carbs and 2.90 grams fiber.
Ingredients
WHEAT FLOUR, SUGAR, WATER, VEGETABLE OIL (PALM AND CANOLA OILS), EGGS, INVERT SUGAR, BAKERS YEAST, SALT, WHEAT GLUTEN, SKIM MILK, NATURAL AND ARTIFICIAL FLAVORINGS, MONO- AND DIGLYCERIDES, SODIUM STEAROYL LACTYLATE, DIACETYL TARTARIC ACID ESTERS OF MONO- AND DIGLYCERIDES, MILK PROTEINS, DRIED YEAST, BETA-CAROTENE COLOR.
Dietary Information
Notable micronutrients in BRIOCHE ROLLS include Sodium, Na (21% DV). These nutrients play important roles in maintaining overall health and supporting essential bodily functions.
Calorie Breakdown
At 343 calories per 100 grams, BRIOCHE ROLLS gets 10% of its calories from protein, 67% from carbohydrates, and 22% from fat. This is moderately high, similar to many cooked grains and dairy products.
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