United Bakery &, BREADSTICKS, SEA SALT
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Macronutrients
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| Nutrient | Amount | % DV | |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 0 MG | 0% |
Minerals
| Nutrient | Amount | % DV | |
|---|---|---|---|
| Calcium, Ca | 0 MG | 0% | |
| Iron, Fe | 2.8 MG | 15% | |
| Sodium, Na | 1,077 MG | 47% |
Nutrition Highlights
- Good source of protein with 15.4g per 100g.
- Good source of Sodium, Na (47% DV).
About BREADSTICKS, SEA SALT
United Bakery's sea salt breadsticks use unbleached unenriched wheat flour, unsalted butter, extra virgin olive oil, yeast, sea salt, malted barley, and non-fat milk. The short, additive-free ingredient list means these taste closer to a scratch-made product than most commercial breadsticks. Fat comes from both the butter and olive oil, protein is respectable for a bread product, and carbohydrate dominates. The malted barley adds a faint background depth. Crunchy, savory, and notably cleaner than most grocery-aisle breadstick brands.
Ingredients
UNBLEACHED UNENRICHED WHEAT FLOUR, FLOUR, FILTERED WATER, UNSALTED BUTTER (MILK), YEAST, EXTRA VIRGIN OLIVE OIL, SEA SALT, MALTED BARLEY, NON-FAT MILK, ASCORBIC ACID, NATURAL ENZYMES.
Dietary Information
Notable micronutrients in BREADSTICKS, SEA SALT include Sodium, Na (47% DV). These nutrients play important roles in maintaining overall health and supporting essential bodily functions.
Calorie Breakdown
At 462 calories per 100 grams, BREADSTICKS, SEA SALT gets 13% of its calories from protein, 60% from carbohydrates, and 22% from fat. This is energy-dense, similar to nuts, oils, and concentrated foods.
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