BREAD CRUMBS SEASONED
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Macronutrients
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| Nutrient | Amount | % DV | |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 0 MG | 0% |
Minerals
| Nutrient | Amount | % DV | |
|---|---|---|---|
| Calcium, Ca | 0 MG | 0% | |
| Iron, Fe | 5.1 MG | 29% | |
| Sodium, Na | 571 MG | 25% |
Nutrition Highlights
- Very low in fat (1.8g per 100g).
- Good source of dietary fiber (3.6g per 100g).
- Good source of Iron, Fe (29% DV).
- Good source of Sodium, Na (25% DV).
About BREAD CRUMBS SEASONED
BREAD CRUMBS SEASONED is a calorie-dense food with 357 calories per 100-gram serving. Its primary macronutrient source is carbohydrates, providing 7.1g of protein, 71.4g of carbohydrates, and 1.8g of fat. It also contributes 3.6g of dietary fiber per serving. This food belongs to the Bread & Muffin Mixes category.
Ingredients
ENRICHED BLEACHED FLOUR (BLEACHED WHEAT FLOUR, MALTED BARLEY FLOUR, NIACIN, REDUCED IRON, THIAMIN MONONITRATE, RIBOFLAVIN, FOLIC ACID), SALT, CONTAINS LESS THAN 2% OF ROMANO CHEESE ((PASTEURIZED COW'S MILK, CULTURES, ENZYMES, SALT) UNSALTED BUTTER (PASTEURIZED CREAM, NATURAL FLAVOR) NATURAL FLAVOR) DEXTROSE, YEAST, DEHYDRATED PARSLEY, SPICES, SOYBEAN OIL, DEHYDRATED ONION, DEHYDRATED GARLIC, PAPRIKA.
Dietary Information
BREAD CRUMBS SEASONED is considered low-fat, making it a suitable choice for various dietary plans.
Notable micronutrients in BREAD CRUMBS SEASONED include Iron, Fe (29% DV) , and Sodium, Na (25% DV). These nutrients play important roles in maintaining overall health and supporting essential bodily functions.
Calorie Breakdown
At 357 calories per 100 grams, BREAD CRUMBS SEASONED gets 8% of its calories from protein, 80% from carbohydrates, and 5% from fat. This is energy-dense, similar to nuts, oils, and concentrated foods.
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