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Know what is on your plate.

Smithfield Farmland, BOLOGNA, CHICKEN & PORK

Pepperoni, Salami & Cold Cuts Smithfield Farmland Corp. Branded

Explore the nutrition, choose your serving, and see how this food fits your day.

342 Calories
10.5g Protein
5.3g Carbs
29.0g Fat
0g Fiber

Your nutrition snapshot

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Macronutrient proportions by weight

Protein 10.5g 24%
Carbs 5.3g 12%
Fat 29.0g 64%

Values for 100 g. Change the serving to recalculate.

Nutrition Facts
Serving Size 100 g
Calories 342
% Daily Value*
Total Fat 29.0g 37%
Saturated Fat 9.2g 46%
Trans Fat 0g
Cholesterol 66mg 22%
Sodium 1,105mg 48%
Total Carbohydrate 5.3g 2%
Dietary Fiber 0g 0%
Total Sugars 2.6g
Protein 10.5g 21%
Vitamin D 0mcg 0%
Calcium 0mg 0%
Iron 0mg 0%
Potassium 0mg 0%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Vitamins

Nutrient Amount % DV
Vitamin C, total ascorbic acid 0 MG 0%

Minerals

Nutrient Amount % DV
Calcium, Ca 0 MG 0%
Iron, Fe 0 MG 0%
Sodium, Na 1,105 MG 48%

Nutrition Highlights

  • Good source of protein with 10.5g per 100g.
  • Good source of Sodium, Na (48% DV).

About BOLOGNA, CHICKEN & PORK

Farmland Chicken and Pork Bologna by Smithfield Farmland provides 10.53g of protein, 5.26g of carbs, and 28.95g of fat per 38g serving at 342 calories. Made from mechanically separated chicken with pork and beef, corn syrup, and sodium nitrite, it is a calorie-dense, processed deli meat with a classic bologna flavor.

Ingredients

MECHANICALLY SEPARATED CHICKEN, MEAT INGREDIENTS (PORK, BEEF) CORN SYRUP, WATER, SALT, CONTAINS 2% OR LESS OF POTASSIUM LACTATE, SODIUM PHOSPHATES, SODIUM DIACETATE, SUGAR, SODIUM ERYTHORBATE, FLAVORINGS, SODIUM NITRITE.

Dietary Information

Notable micronutrients in BOLOGNA, CHICKEN & PORK include Sodium, Na (48% DV). These nutrients play important roles in maintaining overall health and supporting essential bodily functions.

Calorie Breakdown

At 342 calories per 100 grams, BOLOGNA, CHICKEN & PORK gets 12% of its calories from protein, 6% from carbohydrates, and 76% from fat. This is moderately high, similar to many cooked grains and dairy products.

Compare Smithfield Farmland, BOLOGNA, CHICKEN & PORK

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