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Hy-Vee, BLUEBERRY FLAVORED PRE-SLICED BAGELS, BLUEBERRY
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Your nutrition snapshot
Buy on AmazonMacronutrient proportions by weight
Values for 100 g. Change the serving to recalculate.
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Minerals
| Nutrient | Amount | % DV | |
|---|---|---|---|
| Calcium, Ca | 95 MG | 7% | |
| Iron, Fe | 3.2 MG | 18% | |
| Potassium, K | 95 MG | 2% | |
| Sodium, Na | 432 MG | 19% |
Nutrition Highlights
- Good source of protein with 10.5g per 100g.
- Very low in fat (2.1g per 100g).
About BLUEBERRY FLAVORED PRE-SLICED BAGELS, BLUEBERRY
Hy-Vee Blueberry Flavored Pre-Sliced Bagels are made from enriched wheat flour with sugar and blueberry bits for flavor. Per 100g they provide 274 calories, 10.5g protein, 54g carbs, and 2.1g fat, with 2.1g fiber. The blueberry bits are made from yellow corn flour and corn syrup solids with artificial flavors and Blue 2 and Red 40 Lake colorants rather than real fruit. Preserved with calcium propionate and potassium sorbate for extended freshness.
Ingredients
ENRICHED WHEAT FLOUR (WHEAT FLOUR, MALTED BARLEY FLOUR, NIACIN, REDUCED IRON, THIAMIN MONONITRATE, RIBOFLAVIN, FOLIC ACID), WATER, SUGAR, BLUEBERRY BITS (SUGAR, YELLOW CORN FLOUR, CANOLA OIL, CORNSTARCH, NATURAL AND ARTIFICIAL FLAVORS, CORN SYRUP SOLIDS, BLUE 2 LAKE, RED 40 LAKE), CONTAINS 2% OR LESS OF EACH OF THE FOLLOWING: YEAST, SALT, VITAL WHEAT GLUTEN, BLUEBERRY FLAVOR (NATURAL AND ARTIFICIAL FLAVORS, TRIGLYCERIDES), PRESERVATIVES (CALCIUM PROPIONATE AND POTASSIUM SORBATE), MONOGLYCERIDES, MONOCALCIUM PHOSPHATE, CELLULOSE GUM, ENZYMES, ASCORBIC ACID, CITRIC ACID, WHEAT STARCH, CALCIUM SULFATE, CORNSTARCH, CORN MEAL.
Dietary Information
BLUEBERRY FLAVORED PRE-SLICED BAGELS, BLUEBERRY is considered low-fat, making it a suitable choice for various dietary plans.
Calorie Breakdown
At 274 calories per 100 grams, BLUEBERRY FLAVORED PRE-SLICED BAGELS, BLUEBERRY gets 15% of its calories from protein, 78% from carbohydrates, and 7% from fat. This is moderately high, similar to many cooked grains and dairy products.
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