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Wal-Mart, BLACK BEANS

Vegetable and Lentil Mixes Wal-Mart Stores, Inc. Branded
286 Calories
22.9g Protein
62.9g Carbs
1.4g Fat
14.3g Fiber
Nutrition Facts
Serving Size 100 g
Calories 286
% Daily Value*
Total Fat 1.4g 2%
Saturated Fat 0g 0%
Trans Fat 0g
Cholesterol 0mg 0%
Sodium 0mg 0%
Total Carbohydrate 62.9g 23%
Dietary Fiber 14.3g 51%
Total Sugars 2.9g
Protein 22.9g 46%
Vitamin D 0mcg 0%
Calcium 114mg 9%
Iron 5.1mg 29%
Potassium 1,486mg 32%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Macronutrients

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Protein 22.9g 26%
Carbs 62.9g 72%
Fat 1.4g 2%

Vitamins

Nutrient Amount % DV
Vitamin C, total ascorbic acid 0 MG 0%

Minerals

Nutrient Amount % DV
Calcium, Ca 114 MG 9%
Iron, Fe 5.1 MG 29%
Potassium, K 1,486 MG 32%
Sodium, Na 0 MG 0%

Nutrition Highlights

  • Excellent source of protein with 22.9g per 100g, great for muscle building and recovery.
  • Very low in fat (1.4g per 100g).
  • High in dietary fiber (14.3g per 100g), supporting digestive health.
  • Good source of Iron, Fe (29% DV).
  • Good source of Potassium, K (32% DV).

About BLACK BEANS

Great Value Black Beans (USDA ID 1252776) is a dry black bean product sold under Walmart's Great Value private-label brand. The single ingredient is black beans, with no added salt, preservatives, or processing agents. This entry represents dry or minimally processed black beans with per-100g values reflecting the concentrated dry state. Black beans (Phaseolus vulgaris) are a legume widely consumed across Latin American, Caribbean, and North American cuisines.

The dry product provides 286 calories per 100 grams, 62.86 grams of carbohydrates, 22.86 grams of protein, 1.43 grams of fat, and 14.3 grams of fiber. These values represent the concentrated dry bean state; when cooked, all values decrease proportionally as the beans absorb water and increase in weight approximately 2.5-fold. The protein content at 22.86 grams per 100g of dry beans is high and reflects the legume's status as a significant plant protein source. Fiber at 14.3 grams per 100g is also substantial.

Black beans contain no gluten, no dairy, no eggs, and no nuts. They are naturally vegan and appropriate for virtually all plant-based dietary patterns. They are a good source of plant-based iron, folate, and potassium. This USDA record appears alongside multiple similar entries (IDs 1836995, 1890659) for the same product, reflecting different database submissions over time for what is essentially the same single-ingredient dry black bean product.

Ingredients

BLACK BEANS.

Dietary Information

BLACK BEANS is considered low-fat, high-protein, high-fiber, making it a suitable choice for various dietary plans.

Notable micronutrients in BLACK BEANS include Potassium, K (32% DV) , and Iron, Fe (29% DV). These nutrients play important roles in maintaining overall health and supporting essential bodily functions.

Calorie Breakdown

At 286 calories per 100 grams, BLACK BEANS gets 32% of its calories from protein, 88% from carbohydrates, and 5% from fat. This is moderately high, similar to many cooked grains and dairy products.

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