Beverages, coffee, instant, with chicory
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Macronutrients
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| Nutrient | Amount | % DV | |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 0 MG | 0% | |
| Thiamin | 0 MG | 0% | |
| Riboflavin | 0.3 MG | 22% | |
| Niacin | 21.7 MG | 135% | |
| Pantothenic acid | 0.1 MG | 2% | |
| Vitamin B-6 | 0.0 MG | 2% | |
| Folate, total | 0 UG | 0% | |
| Vitamin B-12 | 0 UG | 0% | |
| Vitamin A, RAE | 0 UG | 0% |
Minerals
| Nutrient | Amount | % DV | |
|---|---|---|---|
| Calcium, Ca | 103 MG | 8% | |
| Iron, Fe | 4.8 MG | 26% | |
| Magnesium, Mg | 213 MG | 51% | |
| Phosphorus, P | 271 MG | 22% | |
| Potassium, K | 3,395 MG | 72% | |
| Sodium, Na | 277 MG | 12% | |
| Zinc, Zn | 0.4 MG | 3% | |
| Copper, Cu | 0.1 MG | 6% | |
| Manganese, Mn | 1.2 MG | 52% | |
| Selenium, Se | 9.4 UG | 17% |
Nutrition Highlights
- Very low in fat (0.2g per 100g).
- Good source of Iron, Fe (26% DV).
- Rich source of Magnesium, Mg (51% of Daily Value per 100g).
- Good source of Phosphorus, P (22% DV).
- Rich source of Potassium, K (72% of Daily Value per 100g).
- Rich source of Manganese, Mn (52% of Daily Value per 100g).
About Beverages, coffee, instant, with chicory
This popular beverage blend combines instant coffee with roasted chicory root, creating a unique flavor profile that's both bold and slightly nutty. The addition of chicory not only enhances the taste but also contributes valuable nutrients, including inulin—a prebiotic fiber that supports digestive health and may help maintain healthy blood sugar levels. With nearly 10 grams of protein per 100 grams and minimal fat content, this beverage offers a nutrient-dense option for those seeking an energy boost without excessive calories. The high carbohydrate content provides quick energy, while the trace amounts of fiber contribute to overall digestive wellness.
In culinary applications, this coffee-chicory blend serves as a versatile ingredient beyond the traditional hot beverage. Many people enjoy it as a morning pick-me-up or afternoon refreshment, appreciating its rich, full-bodied taste that can be enjoyed black or with milk and sweeteners. The powder form makes it convenient for various preparations—from classic brewed coffee to creative recipes like coffee-flavored desserts, smoothies, or even as a seasoning in savory dishes where a subtle coffee note is desired. Its long shelf life and ease of preparation make it a practical choice for busy individuals or those who want to enjoy coffee without specialized brewing equipment.
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