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Beverages, coffee, brewed, prepared with tap water, decaffeinated

Beverages Sr Legacy
0 Calories
0.1g Protein
0g Carbs
0g Fat
0g Fiber
Nutrition Facts
Serving Size 100 g
Calories 0
% Daily Value*
Total Fat 0g 0%
Saturated Fat 0.0g 0%
Trans Fat 0g
Cholesterol 0mg 0%
Sodium 2mg 0%
Total Carbohydrate 0g 0%
Dietary Fiber 0g 0%
Total Sugars 0g
Protein 0.1g 0%
Vitamin D 0mcg 0%
Calcium 2mg 0%
Iron 0.1mg 0%
Potassium 54mg 1%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Macronutrients

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Protein 0.1g 10%
Carbs 0g 0%
Fat 0g 90%

Vitamins

Nutrient Amount % DV
Vitamin C, total ascorbic acid 0 MG 0%
Thiamin 0 MG 0%
Riboflavin 0 MG 0%
Niacin 0.2 MG 1%
Pantothenic acid 0.0 MG 0%
Vitamin B-6 0 MG 0%
Folate, total 0 UG 0%
Choline, total 1 MG 0%
Vitamin B-12 0 UG 0%
Vitamin A, RAE 0 UG 0%
Vitamin E (alpha-tocopherol) 0 MG 0%
Vitamin D (D2 + D3) 0 UG 0%
Vitamin K (phylloquinone) 0.1 UG 0%

Minerals

Nutrient Amount % DV
Calcium, Ca 2 MG 0%
Iron, Fe 0.1 MG 0%
Magnesium, Mg 5 MG 1%
Phosphorus, P 1 MG 0%
Potassium, K 54 MG 1%
Sodium, Na 2 MG 0%
Zinc, Zn 0.0 MG 0%
Copper, Cu 0.0 MG 1%
Manganese, Mn 0.0 MG 1%
Selenium, Se 0.1 UG 0%

Nutrition Highlights

  • Very low in calories (0 kcal per 100g), suitable for weight management.
  • Very low in fat (0g per 100g).

About Beverages, coffee, brewed, prepared with tap water, decaffeinated

Coffee is a beloved beverage made from roasted coffee beans, known for its rich aroma and stimulating effects. While often associated with caffeine, decaffeinated coffee offers a similar taste experience without the stimulant. This version of coffee is created by removing most of the caffeine from the beans, typically through processes like water processing or chemical solvents. Decaffeinated coffee retains many of the beneficial compounds found in regular coffee, such as antioxidants, which may help protect cells from damage and support overall health.

Nutritionally, decaffeinated coffee is extremely low in calories and contains minimal amounts of protein, carbohydrates, and fats. It is essentially a calorie-free beverage, making it a suitable choice for those monitoring their calorie intake. The small amount of protein present is negligible in terms of dietary contribution. While it lacks fiber, decaffeinated coffee can still be a part of a balanced diet, especially for those who enjoy the taste of coffee but wish to avoid caffeine's effects. It is often consumed black or with added milk, cream, or sweeteners, depending on personal preference. Decaffeinated coffee can be used in various culinary applications, such as in desserts, sauces, or as a base for coffee-flavored drinks, offering versatility in both hot and cold preparations.

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