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GENERAL MILLS, Betty Crocker Roasted Garlic and Herb Crispy Potatoes
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Your nutrition snapshot
Buy on AmazonMacronutrient proportions by weight
Values for 100 g. Change the serving to recalculate.
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Minerals
| Nutrient | Amount | % DV | |
|---|---|---|---|
| Calcium, Ca | 106 MG | 8% | |
| Iron, Fe | 1.5 MG | 8% | |
| Potassium, K | 569 MG | 12% | |
| Sodium, Na | 1,225 MG | 53% |
Nutrition Highlights
- Very low in fat (0.7g per 100g).
- High in dietary fiber (10g per 100g), supporting digestive health.
- Rich source of Sodium, Na (53% of Daily Value per 100g).
About Betty Crocker Roasted Garlic and Herb Crispy Potatoes
Dried potatoes with modified whey, roasted garlic, and a small amount of sugar make up these crispy potatoes, finished with onion, parsley, oregano, and black pepper. Sodium bisulfite is used to preserve freshness. A 32 gram serving provides 360 calories, 5.68 grams of protein, 0.73 grams of fat, 82.61 grams of carbs, and 10 grams of fiber, a fairly low fat, high carb side dish.
Ingredients
Potatoes*, Modified Whey, Salt, Sugar, Roasted Garlic*, Maltodextrin. Contains 0.5% or less of: Garlic*, Onion*, Parsley*, Black Pepper, Oregano, Vegetable Oil (canola, soybean, and/or sunflower oil), Modified Corn Starch, Citric Acid, Natural Flavor, Silicon Dioxide (anticaking agent). Freshness Preserved By Sodium Bisulfite.*DRIED
Dietary Information
Betty Crocker Roasted Garlic and Herb Crispy Potatoes is considered low-fat, high-fiber, making it a suitable choice for various dietary plans.
Notable micronutrients in Betty Crocker Roasted Garlic and Herb Crispy Potatoes include Sodium, Na (53% DV). These nutrients play important roles in maintaining overall health and supporting essential bodily functions.
Calorie Breakdown
At 360 calories per 100 grams, Betty Crocker Roasted Garlic and Herb Crispy Potatoes gets 6% of its calories from protein, 92% from carbohydrates, and 2% from fat. This is energy-dense, similar to nuts, oils, and concentrated foods.
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