Merkt Cheese — BEER CHEESE SPREAD
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Macronutrients
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| Nutrient | Amount | % DV | |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 0 MG | 0% |
Minerals
| Nutrient | Amount | % DV | |
|---|---|---|---|
| Calcium, Ca | 500 MG | 38% | |
| Iron, Fe | 0 MG | 0% | |
| Sodium, Na | 633 MG | 28% |
Nutrition Highlights
- Good source of protein with 16.7g per 100g.
- Good source of Calcium, Ca (38% DV).
- Good source of Sodium, Na (28% DV).
About BEER CHEESE SPREAD
Merkts Beer Cheese Spread is a Wisconsin cheddar cheese aged at least six months, blended with beer, cream, whey, and skim milk into a spreadable format. Each 30g serving provides 300 calories, 16.67g protein, 10g carbs, and 23.33g fat. The aged cheddar base delivers sharp flavor, while the beer adds a subtle malt note. Use as a spread on crackers, pretzels, or bagels, or as a warm dip for bread.
Ingredients
WI GRADE A CHEDDAR CHEESE ([AGED 6 MONTHS OR MORE] PASTEURIZED MILK, CHEESE CULTURE, SALT, ENZYMES), WATER, REDUCED LACTOSE WHEY, BEER, CREAM, SKIM MILK, XANTHAN GUM, SORBIC ACID (TO PROTECT FLAVOR), SALT, ANNATTO (COLOR).
Dietary Information
Notable micronutrients in BEER CHEESE SPREAD include Calcium, Ca (38% DV) , and Sodium, Na (28% DV). These nutrients play important roles in maintaining overall health and supporting essential bodily functions.
Calorie Breakdown
At 300 calories per 100 grams, BEER CHEESE SPREAD gets 22% of its calories from protein, 13% from carbohydrates, and 70% from fat. This is moderately high, similar to many cooked grains and dairy products.
Compare Merkt Cheese — BEER CHEESE SPREAD
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