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Know what is on your plate.

Beef, top loin petite roast/filet, boneless, separable lean only, trimmed to 1/8" fat, all grades, raw

Beef Products Sr Legacy

Explore the nutrition, choose your serving, and see how this food fits your day.

143 Calories
22.6g Protein
0g Carbs
5.8g Fat
0g Fiber

Your nutrition snapshot

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Macronutrient proportions by weight

Protein 22.6g 79%
Carbs 0g 0%
Fat 5.8g 21%

Values for 100 g. Change the serving to recalculate.

Nutrition Facts
Serving Size 100 g
Calories 143
% Daily Value*
Total Fat 5.8g 7%
Saturated Fat 2.1g 11%
Trans Fat 0.2g
Cholesterol 69mg 23%
Sodium 60mg 3%
Total Carbohydrate 0g 0%
Dietary Fiber 0g 0%
Total Sugars 0g
Protein 22.6g 45%
Vitamin D 3mcg 15%
Calcium 5mg 0%
Iron 2.2mg 12%
Potassium 407mg 9%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Vitamins

Nutrient Amount % DV
Vitamin C, total ascorbic acid 0 MG 0%
Thiamin 0.1 MG 7%
Riboflavin 0.2 MG 15%
Niacin 5.3 MG 33%
Vitamin B-6 0.6 MG 34%
Folate, total 4 UG 1%
Vitamin B-12 2.9 UG 120%
Vitamin A, RAE 2 UG 0%
Vitamin D (D2 + D3) 0.1 UG 1%
Vitamin K (phylloquinone) 1.5 UG 1%

Minerals

Nutrient Amount % DV
Calcium, Ca 5 MG 0%
Iron, Fe 2.2 MG 12%
Magnesium, Mg 27 MG 6%
Phosphorus, P 239 MG 19%
Potassium, K 407 MG 9%
Sodium, Na 60 MG 3%
Zinc, Zn 5.8 MG 52%
Copper, Cu 0.1 MG 10%
Selenium, Se 25.5 UG 46%

Nutrition Highlights

  • Excellent source of protein with 22.6g per 100g, great for muscle building and recovery.
  • Rich source of Zinc, Zn (52% of Daily Value per 100g).
  • Good source of Selenium, Se (46% DV).
  • Good source of Niacin (33% DV).
  • Good source of Vitamin B-6 (34% DV).
  • Rich source of Vitamin B-12 (120% of Daily Value per 100g).

About Beef, top loin petite roast/filet, boneless, separable lean only, trimmed to 1/8" fat, all grades, raw

Raw top loin petite roast filet, trimmed lean, gives you a clear picture of what you're working with before cooking. Protein content is already substantial in the raw state, with a moderate fat level that will shift somewhat during cooking as some fat renders out. No carbohydrates whatsoever. This is a lean, high-quality beef cut that responds well to roasting, pan-searing, or reverse-sear preparation.

Dietary Information

Beef, top loin petite roast/filet, boneless, separable lean only, trimmed to 1/8" fat, all grades, raw is considered low-carb and keto-friendly, high-protein, making it a suitable choice for various dietary plans.

Notable micronutrients in Beef, top loin petite roast/filet, boneless, separable lean only, trimmed to 1/8" fat, all grades, raw include Vitamin B-12 (120% DV) , Zinc, Zn (52% DV) , Selenium, Se (46% DV) , Vitamin B-6 (34% DV) , and Niacin (33% DV). These nutrients play important roles in maintaining overall health and supporting essential bodily functions.

Calorie Breakdown

At 143 calories per 100 grams, Beef, top loin petite roast/filet, boneless, separable lean only, trimmed to 1/8" fat, all grades, raw gets 63% of its calories from protein, 0% from carbohydrates, and 37% from fat. This is moderate, similar to many lean proteins and whole grains.

Compare Beef, top loin petite roast/filet, boneless, separable lean only, trimmed to 1/8" fat, all grades, raw

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