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Know what is on your plate.

Beef, top loin petite roast, boneless, separable lean only, trimmed to 1/8" fat, select, cooked, roasted

Beef Products Sr Legacy

Explore the nutrition, choose your serving, and see how this food fits your day.

179 Calories
28.5g Protein
0.7g Carbs
7.0g Fat
0g Fiber

Your nutrition snapshot

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Macronutrient proportions by weight

Protein 28.5g 79%
Carbs 0.7g 2%
Fat 7.0g 19%

Values for 100 g. Change the serving to recalculate.

Nutrition Facts
Serving Size 100 g
Calories 179
% Daily Value*
Total Fat 7.0g 9%
Saturated Fat 2.3g 11%
Trans Fat 0.4g
Cholesterol 85mg 28%
Sodium 64mg 3%
Total Carbohydrate 0.7g 0%
Dietary Fiber 0g 0%
Total Sugars 0g
Protein 28.5g 57%
Vitamin D 3mcg 15%
Calcium 22mg 2%
Iron 1.9mg 10%
Potassium 396mg 8%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Vitamins

Nutrient Amount % DV
Vitamin C, total ascorbic acid 0 MG 0%
Thiamin 0.1 MG 7%
Riboflavin 0.2 MG 12%
Niacin 8.3 MG 52%
Vitamin B-6 0.6 MG 37%
Folate, total 7 UG 2%
Vitamin B-12 4.7 UG 194%
Vitamin A, RAE 2 UG 0%
Vitamin D (D2 + D3) 0.1 UG 1%
Vitamin K (phylloquinone) 1.6 UG 1%

Minerals

Nutrient Amount % DV
Calcium, Ca 22 MG 2%
Iron, Fe 1.9 MG 10%
Magnesium, Mg 26 MG 6%
Phosphorus, P 245 MG 20%
Potassium, K 396 MG 8%
Sodium, Na 64 MG 3%
Zinc, Zn 5.5 MG 50%
Copper, Cu 0.1 MG 9%
Selenium, Se 33.7 UG 61%

Nutrition Highlights

  • Excellent source of protein with 28.5g per 100g, great for muscle building and recovery.
  • Good source of Phosphorus, P (20% DV).
  • Rich source of Zinc, Zn (50% of Daily Value per 100g).
  • Rich source of Selenium, Se (61% of Daily Value per 100g).
  • Rich source of Niacin (52% of Daily Value per 100g).
  • Good source of Vitamin B-6 (37% DV).

About Beef, top loin petite roast, boneless, separable lean only, trimmed to 1/8" fat, select, cooked, roasted

Select grade top loin petite roast, boneless and trimmed lean, is the leanest of the three graded versions of this cut. Less marbling means slightly less fat after cooking compared to choice, but also a somewhat less juicy result if overcooked. Protein content remains high across the board for this cut. It benefits from careful temperature monitoring - pulling it at medium-rare keeps it from drying out.

Dietary Information

Beef, top loin petite roast, boneless, separable lean only, trimmed to 1/8" fat, select, cooked, roasted is considered low-carb and keto-friendly, high-protein, making it a suitable choice for various dietary plans.

Notable micronutrients in Beef, top loin petite roast, boneless, separable lean only, trimmed to 1/8" fat, select, cooked, roasted include Vitamin B-12 (194% DV) , Selenium, Se (61% DV) , Niacin (52% DV) , Zinc, Zn (50% DV) , and Vitamin B-6 (37% DV). These nutrients play important roles in maintaining overall health and supporting essential bodily functions.

Calorie Breakdown

At 179 calories per 100 grams, Beef, top loin petite roast, boneless, separable lean only, trimmed to 1/8" fat, select, cooked, roasted gets 64% of its calories from protein, 2% from carbohydrates, and 35% from fat. This is moderate, similar to many lean proteins and whole grains.

Compare Beef, top loin petite roast, boneless, separable lean only, trimmed to 1/8" fat, select, cooked, roasted

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