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Ahold, BEEF SIRLOIN BURGER SOUP

Other Soups Ahold USA, Inc. Branded
61 Calories
2.5g Protein
9.4g Carbs
1.6g Fat
1.2g Fiber
Nutrition Facts
Serving Size 100 g
Calories 61
% Daily Value*
Total Fat 1.6g 2%
Saturated Fat 0.6g 3%
Trans Fat 0g
Cholesterol 6mg 2%
Sodium 196mg 9%
Total Carbohydrate 9.4g 3%
Dietary Fiber 1.2g 4%
Total Sugars 1.6g
Protein 2.5g 5%
Vitamin D 0mcg 0%
Calcium 8mg 1%
Iron 0.4mg 2%
Potassium 0mg 0%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Macronutrients

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Protein 2.5g 18%
Carbs 9.4g 70%
Fat 1.6g 12%

Vitamins

Nutrient Amount % DV
Vitamin C, total ascorbic acid 0 MG 0%

Minerals

Nutrient Amount % DV
Calcium, Ca 8 MG 1%
Iron, Fe 0.4 MG 2%
Sodium, Na 196 MG 9%

Nutrition Highlights

  • Low in calories with 61 kcal per 100g.
  • Very low in fat (1.6g per 100g).

About BEEF SIRLOIN BURGER SOUP

Ahold Beef Sirloin Burger Soup from Ahold USA delivers 61 calories per 245g serving, with 9.39g carbs, 2.45g protein, 1.63g fat, and 1.2g fiber. Made with potatoes, carrots, seasoned beef sirloin, tomato paste, peas, green beans, and celery, this is an exceptionally low-calorie, fiber-containing canned soup.

Ingredients

WATER, POTATOES, CARROTS, SEASONED BEEF SIRLOIN BURGERS (BEEF, SALT), TOMATO PASTE, PEAS, GREEN BEANS, CELERY, MODIFIED CORNSTARCH, POTATO STARCH, BEEF BROTH BASE (BEEF, SALT, HYDROLYZED SOY PROTEIN, HYDROLYZED WHEAT PROTEIN, FLAVORING, CORN OIL, SUGAR, YEAST EXTRACT), CHICKEN BROTH CONCENTRATE (CHICKEN BROTH, YEAST EXTRACT, CHICKEN FLAVOR [CHICKEN FAT, FLAVORING], CORN SYRUP SOLIDS, SALT, HYDROLYZED SOY PROTEIN, HYDROLYZED CORN PROTEIN, MODIFIED POTATO STARCH), SUGAR, SALT, POTASSIUM CHLORIDE, SODIUM GLUCONATE, ONION POWDER, PARSLEY, CARAMEL COLOR, SEA SALT.

Dietary Information

BEEF SIRLOIN BURGER SOUP is considered low-fat, making it a suitable choice for various dietary plans.

Calorie Breakdown

At 61 calories per 100 grams, BEEF SIRLOIN BURGER SOUP gets 16% of its calories from protein, 62% from carbohydrates, and 24% from fat. This is lower than most foods and comparable to fruits and vegetables.

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