BEEF SIRLOIN BURGER SOUP vs CHICKEN NOODLE SOUP
Nutrition comparison per 100 g serving
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CHICKEN NOODLE SOUP wins in 4 out of 10 nutrient categories
BEEF SIRLOIN BURGER SOUP: 3
vs
CHICKEN NOODLE SOUP: 4
(3 ties)
Overview
| Nutrient | BEEF SIRLOIN BURGER SOUP | CHICKEN NOODLE SOUP | Winner |
|---|---|---|---|
| Calories | 61 cal | 41 cal | |
| Protein | 2.5 g | 2.9 g | |
| Carbs | 9.4 g | 5.7 g | |
| Fat | 1.6 g | 0.6 g | |
| Fiber | 1.2 g | 0.4 g | |
| Sugar | 0 g | 0 g | Tie |
Vitamins
| Vitamin | BEEF SIRLOIN BURGER SOUP | CHICKEN NOODLE SOUP | Winner |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 0 MG | 0 MG | Tie |
Minerals
| Mineral | BEEF SIRLOIN BURGER SOUP | CHICKEN NOODLE SOUP | Winner |
|---|---|---|---|
| Calcium, Ca | 8 MG | 8 MG | Tie |
| Iron, Fe | 0.4 MG | 0.3 MG | |
| Sodium, Na | 196 MG | 192 MG |