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Know what is on your plate.

Beef, short loin, t-bone steak, separable lean and fat, trimmed to 1/8" fat, select, cooked, grilled

Beef Products Sr Legacy

Explore the nutrition, choose your serving, and see how this food fits your day.

281 Calories
25.2g Protein
0g Carbs
19.2g Fat
0g Fiber

Your nutrition snapshot

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Macronutrient proportions by weight

Protein 25.2g 57%
Carbs 0g 0%
Fat 19.2g 43%

Values for 100 g. Change the serving to recalculate.

Nutrition Facts
Serving Size 100 g
Calories 281
% Daily Value*
Total Fat 19.2g 25%
Saturated Fat 7.8g 39%
Trans Fat 1.2g
Cholesterol 84mg 28%
Sodium 62mg 3%
Total Carbohydrate 0g 0%
Dietary Fiber 0g 0%
Total Sugars 0g
Protein 25.2g 50%
Vitamin D 5mcg 25%
Calcium 18mg 1%
Iron 3.3mg 18%
Potassium 261mg 6%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Vitamins

Nutrient Amount % DV
Vitamin C, total ascorbic acid 0 MG 0%
Thiamin 0.1 MG 5%
Riboflavin 0.2 MG 16%
Niacin 5.3 MG 33%
Vitamin B-6 0.7 MG 39%
Folate, total 6 UG 2%
Choline, total 57.1 MG 10%
Vitamin B-12 1.9 UG 81%
Vitamin A, RAE 8 UG 1%
Vitamin E (alpha-tocopherol) 0.2 MG 1%
Vitamin D (D2 + D3) 0.1 UG 1%
Vitamin K (phylloquinone) 1.6 UG 1%

Minerals

Nutrient Amount % DV
Calcium, Ca 18 MG 1%
Iron, Fe 3.3 MG 18%
Magnesium, Mg 21 MG 5%
Phosphorus, P 215 MG 17%
Potassium, K 261 MG 6%
Sodium, Na 62 MG 3%
Zinc, Zn 3.9 MG 35%
Copper, Cu 0.1 MG 6%
Manganese, Mn 0.0 MG 0%
Selenium, Se 24.9 UG 45%

Nutrition Highlights

  • Excellent source of protein with 25.2g per 100g, great for muscle building and recovery.
  • Good source of Zinc, Zn (35% DV).
  • Good source of Selenium, Se (45% DV).
  • Good source of Niacin (33% DV).
  • Good source of Vitamin B-6 (39% DV).
  • Rich source of Vitamin B-12 (81% of Daily Value per 100g).

About Beef, short loin, t-bone steak, separable lean and fat, trimmed to 1/8" fat, select, cooked, grilled

Grilled select T-bone steak loses some fat during cooking but retains its dual-muscle appeal. Protein is high post-grill, and the fat level, while lower than choice grade, still provides enough richness to satisfy. No carbs, no fiber. Cook it quickly over high heat and rest it properly before slicing across the grain for the best texture from both the strip and tenderloin portions.

Dietary Information

Beef, short loin, t-bone steak, separable lean and fat, trimmed to 1/8" fat, select, cooked, grilled is considered low-carb and keto-friendly, high-protein, making it a suitable choice for various dietary plans.

Notable micronutrients in Beef, short loin, t-bone steak, separable lean and fat, trimmed to 1/8" fat, select, cooked, grilled include Vitamin B-12 (81% DV) , Selenium, Se (45% DV) , Vitamin B-6 (39% DV) , Zinc, Zn (35% DV) , and Niacin (33% DV). These nutrients play important roles in maintaining overall health and supporting essential bodily functions.

Calorie Breakdown

At 281 calories per 100 grams, Beef, short loin, t-bone steak, separable lean and fat, trimmed to 1/8" fat, select, cooked, grilled gets 36% of its calories from protein, 0% from carbohydrates, and 62% from fat. This is moderately high, similar to many cooked grains and dairy products.

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