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Know what is on your plate.

Beef, New Zealand, imported, hind shin, separable lean only, cooked, braised

Beef Products Sr Legacy

Explore the nutrition, choose your serving, and see how this food fits your day.

167 Calories
31.2g Protein
0g Carbs
4.6g Fat
0g Fiber

Your nutrition snapshot

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Macronutrient proportions by weight

Protein 31.2g 87%
Carbs 0g 0%
Fat 4.6g 13%

Values for 100 g. Change the serving to recalculate.

Nutrition Facts
Serving Size 100 g
Calories 167
% Daily Value*
Total Fat 4.6g 6%
Saturated Fat 1.4g 7%
Trans Fat 0.1g
Cholesterol 89mg 30%
Sodium 44mg 2%
Total Carbohydrate 0g 0%
Dietary Fiber 0g 0%
Total Sugars 0g
Protein 31.2g 62%
Vitamin D 7mcg 35%
Calcium 6mg 0%
Iron 2.7mg 15%
Potassium 217mg 5%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Vitamins

Nutrient Amount % DV
Vitamin C, total ascorbic acid 0 MG 0%
Thiamin 0.0 MG 2%
Riboflavin 0.1 MG 9%
Niacin 2.7 MG 17%
Pantothenic acid 0.2 MG 4%
Vitamin B-6 0.1 MG 8%
Vitamin B-12 1.3 UG 53%
Vitamin A, RAE 8 UG 1%
Vitamin E (alpha-tocopherol) 0.7 MG 5%
Vitamin D (D2 + D3) 0.2 UG 1%

Minerals

Nutrient Amount % DV
Calcium, Ca 6 MG 0%
Iron, Fe 2.7 MG 15%
Magnesium, Mg 20 MG 5%
Phosphorus, P 155 MG 12%
Potassium, K 217 MG 5%
Sodium, Na 44 MG 2%
Zinc, Zn 6.2 MG 56%
Copper, Cu 0.1 MG 12%
Manganese, Mn 0.0 MG 1%
Selenium, Se 2 UG 4%

Nutrition Highlights

  • Excellent source of protein with 31.2g per 100g, great for muscle building and recovery.
  • Rich source of Zinc, Zn (56% of Daily Value per 100g).
  • Rich source of Vitamin B-12 (53% of Daily Value per 100g).

About Beef, New Zealand, imported, hind shin, separable lean only, cooked, braised

New Zealand hind shin, braised to separable lean. The shin - called osso buco cut when cross-cut with the bone - is collagen-heavy and requires long moist cooking to become tender. After braising and stripping to lean only, the protein yield is very high and fat is low, because most of the fat exits with the separated connective tissue. An exceptional source of lean protein from a typically inexpensive working muscle.

Dietary Information

Beef, New Zealand, imported, hind shin, separable lean only, cooked, braised is considered low-carb and keto-friendly, high-protein, making it a suitable choice for various dietary plans.

Notable micronutrients in Beef, New Zealand, imported, hind shin, separable lean only, cooked, braised include Zinc, Zn (56% DV) , and Vitamin B-12 (53% DV). These nutrients play important roles in maintaining overall health and supporting essential bodily functions.

Calorie Breakdown

At 167 calories per 100 grams, Beef, New Zealand, imported, hind shin, separable lean only, cooked, braised gets 75% of its calories from protein, 0% from carbohydrates, and 25% from fat. This is moderate, similar to many lean proteins and whole grains.

Compare Beef, New Zealand, imported, hind shin, separable lean only, cooked, braised

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