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Know what is on your plate.

Beef, New Zealand, imported, flat, separable lean and fat, raw

Beef Products Sr Legacy

Explore the nutrition, choose your serving, and see how this food fits your day.

177 Calories
20.6g Protein
0g Carbs
10.6g Fat
0g Fiber

Your nutrition snapshot

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Macronutrient proportions by weight

Protein 20.6g 66%
Carbs 0g 0%
Fat 10.6g 34%

Values for 100 g. Change the serving to recalculate.

Nutrition Facts
Serving Size 100 g
Calories 177
% Daily Value*
Total Fat 10.6g 14%
Saturated Fat 3.8g 19%
Trans Fat 0.2g
Cholesterol 58mg 19%
Sodium 49mg 2%
Total Carbohydrate 0g 0%
Dietary Fiber 0g 0%
Total Sugars 0g
Protein 20.6g 41%
Vitamin D 1mcg 5%
Calcium 5mg 0%
Iron 1.8mg 10%
Potassium 283mg 6%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Vitamins

Nutrient Amount % DV
Vitamin C, total ascorbic acid 0 MG 0%
Thiamin 0.0 MG 4%
Riboflavin 0.1 MG 10%
Niacin 3.2 MG 20%
Pantothenic acid 0.3 MG 6%
Vitamin B-6 0.3 MG 16%
Vitamin B-12 2.7 UG 113%
Vitamin A, RAE 10 UG 1%
Vitamin E (alpha-tocopherol) 0.5 MG 3%
Vitamin D (D2 + D3) 0 UG 0%

Minerals

Nutrient Amount % DV
Calcium, Ca 5 MG 0%
Iron, Fe 1.8 MG 10%
Magnesium, Mg 19 MG 5%
Phosphorus, P 170 MG 14%
Potassium, K 283 MG 6%
Sodium, Na 49 MG 2%
Zinc, Zn 5.2 MG 47%
Copper, Cu 0.1 MG 13%
Manganese, Mn 0.0 MG 0%
Selenium, Se 1.1 UG 2%

Nutrition Highlights

  • Excellent source of protein with 20.6g per 100g, great for muscle building and recovery.
  • Good source of Zinc, Zn (47% DV).
  • Good source of Niacin (20% DV).
  • Rich source of Vitamin B-12 (113% of Daily Value per 100g).

About Beef, New Zealand, imported, flat, separable lean and fat, raw

New Zealand beef flat cut, raw, lean and fat together. The flat is a lesser-known cut with a moderate fat profile sitting between the leaner round cuts and the richer rib cuts. Protein is solid. No carbohydrates. It's a relatively flat, broad muscle that can be braised, slow-cooked, or marinated and grilled if sliced thin against the grain. New Zealand grass-raised cattle produce flat cuts that are typically a bit leaner than grain-finished equivalents.

Dietary Information

Beef, New Zealand, imported, flat, separable lean and fat, raw is considered low-carb and keto-friendly, high-protein, making it a suitable choice for various dietary plans.

Notable micronutrients in Beef, New Zealand, imported, flat, separable lean and fat, raw include Vitamin B-12 (113% DV) , Zinc, Zn (47% DV) , and Niacin (20% DV). These nutrients play important roles in maintaining overall health and supporting essential bodily functions.

Calorie Breakdown

At 177 calories per 100 grams, Beef, New Zealand, imported, flat, separable lean and fat, raw gets 46% of its calories from protein, 0% from carbohydrates, and 54% from fat. This is moderate, similar to many lean proteins and whole grains.

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