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Know what is on your plate.

Beef, chuck eye steak, boneless, separable lean only, trimmed to 0" fat, all grades, cooked, grilled

Beef Products Sr Legacy

Explore the nutrition, choose your serving, and see how this food fits your day.

209 Calories
27.9g Protein
0g Carbs
10.8g Fat
0g Fiber

Your nutrition snapshot

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Macronutrient proportions by weight

Protein 27.9g 72%
Carbs 0g 0%
Fat 10.8g 28%

Values for 100 g. Change the serving to recalculate.

Nutrition Facts
Serving Size 100 g
Calories 209
% Daily Value*
Total Fat 10.8g 14%
Saturated Fat 4.8g 24%
Trans Fat 0.6g
Cholesterol 88mg 29%
Sodium 75mg 3%
Total Carbohydrate 0g 0%
Dietary Fiber 0g 0%
Total Sugars 0g
Protein 27.9g 56%
Vitamin D 5mcg 25%
Calcium 17mg 1%
Iron 2.9mg 16%
Potassium 380mg 8%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Vitamins

Nutrient Amount % DV
Vitamin C, total ascorbic acid 0 MG 0%
Thiamin 0.1 MG 6%
Riboflavin 0.2 MG 17%
Niacin 5.2 MG 32%
Pantothenic acid 0.8 MG 17%
Vitamin B-6 0.4 MG 24%
Folate, total 7 UG 2%
Choline, total 90.4 MG 16%
Vitamin B-12 3.4 UG 140%
Vitamin A, RAE 2 UG 0%
Vitamin E (alpha-tocopherol) 0.1 MG 1%
Vitamin D (D2 + D3) 0.1 UG 1%
Vitamin K (phylloquinone) 1.6 UG 1%

Minerals

Nutrient Amount % DV
Calcium, Ca 17 MG 1%
Iron, Fe 2.9 MG 16%
Magnesium, Mg 25 MG 6%
Phosphorus, P 228 MG 18%
Potassium, K 380 MG 8%
Sodium, Na 75 MG 3%
Zinc, Zn 10.5 MG 96%
Copper, Cu 0.1 MG 10%
Manganese, Mn 0.0 MG 1%
Selenium, Se 31 UG 56%

Nutrition Highlights

  • Excellent source of protein with 27.9g per 100g, great for muscle building and recovery.
  • Rich source of Zinc, Zn (96% of Daily Value per 100g).
  • Rich source of Selenium, Se (56% of Daily Value per 100g).
  • Good source of Niacin (32% DV).
  • Good source of Vitamin B-6 (24% DV).
  • Rich source of Vitamin B-12 (140% of Daily Value per 100g).

About Beef, chuck eye steak, boneless, separable lean only, trimmed to 0" fat, all grades, cooked, grilled

Grilled boneless chuck eye steak trimmed lean across all grades is a strong-protein, moderate-fat cut with no carbs. Grilling rather than braising preserves more of the steak character - firmer texture, more surface browning, less collagen conversion. The chuck eye sits adjacent to the rib eye section of the chuck and tends to have more flavor than top round or sirloin at a lower price point. Lean trim keeps fat reasonable.

Dietary Information

Beef, chuck eye steak, boneless, separable lean only, trimmed to 0" fat, all grades, cooked, grilled is considered low-carb and keto-friendly, high-protein, making it a suitable choice for various dietary plans.

Notable micronutrients in Beef, chuck eye steak, boneless, separable lean only, trimmed to 0" fat, all grades, cooked, grilled include Vitamin B-12 (140% DV) , Zinc, Zn (96% DV) , Selenium, Se (56% DV) , Niacin (32% DV) , and Vitamin B-6 (24% DV). These nutrients play important roles in maintaining overall health and supporting essential bodily functions.

Calorie Breakdown

At 209 calories per 100 grams, Beef, chuck eye steak, boneless, separable lean only, trimmed to 0" fat, all grades, cooked, grilled gets 53% of its calories from protein, 0% from carbohydrates, and 46% from fat. This is moderately high, similar to many cooked grains and dairy products.

Compare Beef, chuck eye steak, boneless, separable lean only, trimmed to 0" fat, all grades, cooked, grilled

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