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Beaver Street Fisheries, BEEF BONE IN EXPORT RIB
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Your nutrition snapshot
Buy on AmazonMacronutrient proportions by weight
Values for 100 g. Change the serving to recalculate.
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Vitamins
| Nutrient | Amount | % DV | |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 0 MG | 0% |
Minerals
| Nutrient | Amount | % DV | |
|---|---|---|---|
| Calcium, Ca | 10 MG | 1% | |
| Iron, Fe | 1.7 MG | 10% | |
| Potassium, K | 230 MG | 5% | |
| Sodium, Na | 58 MG | 3% |
Nutrition Highlights
- Good source of protein with 17.7g per 100g.
About BEEF BONE IN EXPORT RIB
Packers Bone-In Export Rib by Beaver Street Fisheries is a ribeye steak cut providing 17.7g of protein and 20.35g of fat per 113g serving at 257 calories, with no carbohydrates. As a single-ingredient, zero-carb beef cut, it suits carnivore-style and low-carb dietary approaches.
Ingredients
Ribeye Steak
Dietary Information
BEEF BONE IN EXPORT RIB is considered low-carb and keto-friendly, making it a suitable choice for various dietary plans.
Calorie Breakdown
At 257 calories per 100 grams, BEEF BONE IN EXPORT RIB gets 28% of its calories from protein, 0% from carbohydrates, and 71% from fat. This is moderately high, similar to many cooked grains and dairy products.
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