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Bimbo Bakeries — BAKERY BUNS BAKERY BREAD, BAKERY BUNS

Breads & Buns Bimbo Bakeries USA, Inc. Branded
275 Calories
8.7g Protein
52.2g Carbs
2.9g Fat
1.4g Fiber
Nutrition Facts
Serving Size 100 g
Calories 275
% Daily Value*
Total Fat 2.9g 4%
Saturated Fat 0g 0%
Trans Fat 0g
Cholesterol 0mg 0%
Sodium 493mg 21%
Total Carbohydrate 52.2g 19%
Dietary Fiber 1.4g 5%
Total Sugars 5.8g
Protein 8.7g 17%
Vitamin D 0mcg 0%
Calcium 14mg 1%
Iron 2.9mg 16%
Potassium 72mg 2%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Macronutrients

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Protein 8.7g 14%
Carbs 52.2g 82%
Fat 2.9g 4%

Vitamins

Nutrient Amount % DV
Thiamin 0 MG 0%
Riboflavin 0.3 MG 22%
Niacin 4.1 MG 25%
Folate, total 104 UG 26%

Minerals

Nutrient Amount % DV
Calcium, Ca 14 MG 1%
Iron, Fe 2.9 MG 16%
Potassium, K 72 MG 2%
Sodium, Na 493 MG 21%

Nutrition Highlights

  • Very low in fat (2.9g per 100g).
  • Good source of Sodium, Na (21% DV).
  • Good source of Riboflavin (22% DV).
  • Good source of Niacin (25% DV).
  • Good source of Folate, total (26% DV).

About BAKERY BUNS BAKERY BREAD, BAKERY BUNS

Alfaro's Bakery Buns are soft, enriched wheat rolls built for burgers and sandwiches. The formula is fairly straightforward, relying on soybean oil for tenderness and a small amount of sugar for color and a lightly sweet finish. Functional and reliable, though not particularly distinctive from other supermarket buns.

Ingredients

ENRICHED WHEAT FLOUR [FLOUR, MALTED BARLEY FLOUR, REDUCED IRON, NIACIN, THIAMIN MONONITRATE (VITAMIN B1), RIBOFLAVIN (VITAMIN B2), FOLIC ACID], WATER, SUGAR, WHEAT GLUTEN, VEGETABLE OIL (SOYBEAN), YEAST, SEA SALT, CONTAINS 0.5% OR LESS OF EACH OF THE FOLLOWING: CULTURED WHEAT FLOUR, SOY LECITHIN, CITRIC ACID, GRAIN VINEGAR.

Dietary Information

BAKERY BUNS BAKERY BREAD, BAKERY BUNS is considered low-fat, making it a suitable choice for various dietary plans.

Notable micronutrients in BAKERY BUNS BAKERY BREAD, BAKERY BUNS include Folate, total (26% DV) , Niacin (25% DV) , Riboflavin (22% DV) , and Sodium, Na (21% DV). These nutrients play important roles in maintaining overall health and supporting essential bodily functions.

Calorie Breakdown

At 275 calories per 100 grams, BAKERY BUNS BAKERY BREAD, BAKERY BUNS gets 13% of its calories from protein, 76% from carbohydrates, and 9% from fat. This is moderately high, similar to many cooked grains and dairy products.

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