Penobscot McCrum — BAKED POTATO CAKES
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Macronutrients
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| Nutrient | Amount | % DV | |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 0 MG | 0% |
Minerals
| Nutrient | Amount | % DV | |
|---|---|---|---|
| Calcium, Ca | 0 MG | 0% | |
| Iron, Fe | 0.4 MG | 2% | |
| Sodium, Na | 294 MG | 13% |
Nutrition Highlights
- Low in calories with 118 kcal per 100g.
About BAKED POTATO CAKES
Penobscot McCrum baked potato cakes made from potatoes, potato flakes, minced onion, cornstarch, salt, and pepper. Per 85g serving: 118 calories, 2.35g protein, 20g carbs, 4.12g fat, and 1.2g fiber. A simple potato side dish that bakes up with a golden exterior. Works alongside eggs at breakfast or as a side for roasted meats.
Ingredients
POTATO, POTATO FLAKES, MINCED ONION, CORNSTARCH, SALT, SUGAR, BLACK PEPPER, PARTIALLY HYDROGENATED SOYBEAN OIL.
Calorie Breakdown
At 118 calories per 100 grams, BAKED POTATO CAKES gets 8% of its calories from protein, 68% from carbohydrates, and 31% from fat. This is moderate, similar to many lean proteins and whole grains.
Compare Penobscot McCrum — BAKED POTATO CAKES
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