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Giant Eagle, BAKE AT HOME BREAD, CIABATTA ROLLS
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Your nutrition snapshot
Buy on AmazonMacronutrient proportions by weight
Values for 100 g. Change the serving to recalculate.
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Vitamins
| Nutrient | Amount | % DV | |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 2.6 MG | 3% |
Minerals
| Nutrient | Amount | % DV | |
|---|---|---|---|
| Calcium, Ca | 0 MG | 0% | |
| Iron, Fe | 2.9 MG | 16% | |
| Sodium, Na | 543 MG | 24% |
Nutrition Highlights
- Good source of Sodium, Na (24% DV).
About BAKE AT HOME BREAD, CIABATTA ROLLS
Giant Eagle's Bake at Home Ciabatta Rolls are made from enriched white flour with canola oil and a small amount of malt for flavor. Sold par-baked, you finish them in the oven at home. The enrichment adds back iron and B vitamins lost in refining. Fiber is low, as expected from white flour, and the ingredient list is relatively clean for a commercial roll. Best right out of the oven when the crust crisps up properly.
Ingredients
ENRICHED BREAD FLOUR (WHEAT FLOUR, MALTED BARLEY FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), WATER, CANOLA OIL, CONTAINS LESS THAN 2% OF: SALT, YEAST, CULTURED WHEAT STARCH, WHEAT FLOUR, CITRIC ACID, VINEGAR, WHEAT FLOUR, ENZYMES, ASCORBIC ACID, MALT (MALTED BARLEY, WHEAT FLOUR, DEXTROSE).
Dietary Information
Notable micronutrients in BAKE AT HOME BREAD, CIABATTA ROLLS include Sodium, Na (24% DV). These nutrients play important roles in maintaining overall health and supporting essential bodily functions.
Calorie Breakdown
At 261 calories per 100 grams, BAKE AT HOME BREAD, CIABATTA ROLLS gets 12% of its calories from protein, 77% from carbohydrates, and 11% from fat. This is moderately high, similar to many cooked grains and dairy products.
Compare Giant Eagle, BAKE AT HOME BREAD, CIABATTA ROLLS
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