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BACON RANCH DIP, BACON RANCH

Dips & Salsa Ventura Foods, L.L.C. Branded
207 Calories
3.5g Protein
6.9g Carbs
15.5g Fat
0g Fiber
Nutrition Facts
Serving Size 100 g
Calories 207
% Daily Value*
Total Fat 15.5g 20%
Saturated Fat 8.6g 43%
Trans Fat 0g
Cholesterol 0mg 0%
Sodium 655mg 28%
Total Carbohydrate 6.9g 3%
Dietary Fiber 0g 0%
Total Sugars 6.9g
Protein 3.5g 7%
Vitamin D 0mcg 0%
Calcium 0mg 0%
Iron 0mg 0%
Potassium 93mg 2%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Macronutrients

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Protein 3.5g 13%
Carbs 6.9g 27%
Fat 15.5g 60%

Minerals

Nutrient Amount % DV
Calcium, Ca 0 MG 0%
Iron, Fe 0 MG 0%
Potassium, K 93 MG 2%
Sodium, Na 655 MG 28%

Nutrition Highlights

  • Good source of Sodium, Na (28% DV).

About BACON RANCH DIP, BACON RANCH

BACON RANCH DIP, BACON RANCH is a moderate-calorie food with 207 calories per 100-gram serving. Its primary macronutrient source is fat, providing 3.5g of protein, 6.9g of carbohydrates, and 15.5g of fat. This food belongs to the Dips & Salsa category.

Ingredients

SKIM MILK, WHEY, PALM OIL, WATER, CONTAINS LESS THAN 2% OF SALT, BACON (CURED WITH WATER, SALT, SUGAR, SMOKE FLAVOR, SODIUM PHOSPHATE, SODIUM ERYTHORBATE, AND SODIUM NITRITE), ONION*, SUGAR, LACTIC ACID, SOUR CREAM* (CULTURED CREAM, NONFAT MILK), NATURAL FLAVOR (INCLUDES AUTOLYZED YEAST EXTRACT), FOOD STARCH-MODIFIED, GELATIN, GARLIC*, CITRIC ACID, SODIUM HEXAMETAPHOSPHATE, LOCUST BEAN GUM, SOY LECITHIN, POTASSIUM SORBATE (TO PRESERVE FRESHNESS), SPICES, DISTILLED VINEGAR, DEXTROSE, MONOSODIUM GLUTAMATE, HYDROLYZED CORN PROTEIN, PARSLEY*, GUAR GUM, CARRAGEENAN, YELLOW 5 & 6.

Dietary Information

Notable micronutrients in BACON RANCH DIP, BACON RANCH include Sodium, Na (28% DV). These nutrients play important roles in maintaining overall health and supporting essential bodily functions.

Calorie Breakdown

At 207 calories per 100 grams, BACON RANCH DIP, BACON RANCH gets 7% of its calories from protein, 13% from carbohydrates, and 67% from fat. This is moderately high, similar to many cooked grains and dairy products.

Compare BACON RANCH DIP, BACON RANCH

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