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Renaissance Food, ASIAN STIR FRY
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Your nutrition snapshot
Buy on AmazonMacronutrient proportions by weight
Values for 100 g. Change the serving to recalculate.
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Vitamins
| Nutrient | Amount | % DV | |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 41.9 MG | 47% |
Minerals
| Nutrient | Amount | % DV | |
|---|---|---|---|
| Calcium, Ca | 70 MG | 5% | |
| Iron, Fe | 0.8 MG | 5% | |
| Sodium, Na | 41 MG | 2% |
Nutrition Highlights
- Very low in calories (23 kcal per 100g), suitable for weight management.
- Very low in fat (0g per 100g).
- Good source of Vitamin C, total ascorbic acid (47% DV).
About ASIAN STIR FRY
Renaissance Food Group Asian Stir Fry is a pre-cut mix of bok choy, yellow onion, zucchini, carrots, red bell pepper, and snow peas. Per 86g serving: 23 calories, 1.16g protein, 4.65g carbs, and 1.2g fiber, with no fat. A calorie-minimal vegetable base that cooks down quickly in a wok. Toss with sesame oil, soy sauce, and ginger for a complete side in minutes.
Ingredients
BOK CHOY, YELLOW ONION, ZUCCHINI SQUASH, CARROTS, RED BELL PEPPER SNOW PEAS
Dietary Information
ASIAN STIR FRY is considered low-carb and keto-friendly, low-fat, very low in calories, making it a suitable choice for various dietary plans.
Notable micronutrients in ASIAN STIR FRY include Vitamin C, total ascorbic acid (47% DV). These nutrients play important roles in maintaining overall health and supporting essential bodily functions.
Calorie Breakdown
At 23 calories per 100 grams, ASIAN STIR FRY gets 20% of its calories from protein, 81% from carbohydrates, and 0% from fat. This is lower than most foods and comparable to fruits and vegetables.
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