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APPLE FILLING & TOPPING

Pastry Shells & Fillings Defense Commissary Agency Branded
106 Calories
1.2g Protein
27.1g Carbs
0g Fat
1.2g Fiber
Nutrition Facts
Serving Size 100 g
Calories 106
% Daily Value*
Total Fat 0g 0%
Saturated Fat 0g 0%
Trans Fat 0g
Cholesterol 0mg 0%
Sodium 59mg 3%
Total Carbohydrate 27.1g 10%
Dietary Fiber 1.2g 4%
Total Sugars 20g
Protein 1.2g 2%
Vitamin D 0mcg 0%
Calcium 0mg 0%
Iron 0.6mg 3%
Potassium 47mg 1%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Macronutrients

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Protein 1.2g 4%
Carbs 27.1g 96%
Fat 0g 0%

Minerals

Nutrient Amount % DV
Calcium, Ca 0 MG 0%
Iron, Fe 0.6 MG 3%
Potassium, K 47 MG 1%
Sodium, Na 59 MG 3%

Related Foods in Pastry Shells & Fillings

Food Calories Protein Carbs Fat
STRAWBERRY PIE FILLING & TOPPING, STRAWBERRY 129 0g 29.4g 0g APPLE PIE FILLING & TOPPING, APPLE 106 0g 27.1g 0g MIXED BERRY PREMIUM PIE FILLING & TOPPPING 80 0g 16.1g 0g MICHIGAN APPLE PREMIUM PIE FILLING & TOPPING 80 0g 16.1g 0g APPLE PIE FILLING, APPLE 111 1.2g 28.4g 0g BLUEBERRY PIE FILLING, BLUEBERRY 118 1.2g 28.2g 0g

Nutrition Highlights

  • Low in calories with 106 kcal per 100g.
  • Very low in fat (0g per 100g).

About APPLE FILLING & TOPPING

APPLE FILLING & TOPPING is a moderate-calorie food with 106 calories per 100-gram serving. Its primary macronutrient source is carbohydrates, providing 1.2g of protein, 27.1g of carbohydrates, and 0g of fat. It also contributes 1.2g of dietary fiber per serving. This food belongs to the Pastry Shells & Fillings category.

Ingredients

SLICED APPLES, WATER, SUGAR, MODIFIED CORN STARCH, CINNAMON, ERYTHORBIC ACID (TO PROMOTE COLOR RETENTION).

Dietary Information

APPLE FILLING & TOPPING is considered low-fat, making it a suitable choice for various dietary plans.

Calorie Breakdown

At 106 calories per 100 grams, APPLE FILLING & TOPPING gets 4% of its calories from protein, 102% from carbohydrates, and 0% from fat. This is moderate, similar to many lean proteins and whole grains.

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