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Know what is on your plate.

Wilton Enterprises, TREAT FILLING

Pastry Shells & Fillings Wilton Enterprises Inc Branded

Explore the nutrition, choose your serving, and see how this food fits your day.

515 Calories
0g Protein
51.5g Carbs
33.3g Fat
0g Fiber

Your nutrition snapshot

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Macronutrient proportions by weight

Protein 0g 0%
Carbs 51.5g 61%
Fat 33.3g 39%

Values for 100 g. Change the serving to recalculate.

Nutrition Facts
Serving Size 100 g
Calories 515
% Daily Value*
Total Fat 33.3g 43%
Saturated Fat 9.1g 45%
Trans Fat 10.6g
Cholesterol 0mg 0%
Sodium 136mg 6%
Total Carbohydrate 51.5g 19%
Dietary Fiber 0g 0%
Total Sugars 51.5g
Protein 0g 0%
Vitamin D 0mcg 0%
Calcium 0mg 0%
Iron 0mg 0%
Potassium 0mg 0%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Vitamins

Nutrient Amount % DV
Vitamin C, total ascorbic acid 0 MG 0%

Minerals

Nutrient Amount % DV
Calcium, Ca 0 MG 0%
Iron, Fe 0 MG 0%
Sodium, Na 136 MG 6%

About TREAT FILLING

Wilton Treat Filling is a commercially formulated white filling for baked goods, made from sugar, partially hydrogenated vegetable oil, corn syrup, and stabilizers. A 33g serving delivers 515 calories per 100g, 51.5g carbs, and 33.3g fat, with no protein. Designed for use inside sandwich cookies, whoopie pies, or layered cakes, it provides a sweet, creamy-textured center that holds its shape at room temperature.

Ingredients

SUGAR, PARTIALLY HYDROGENATED VEGETABLE OIL (SOYBEAN AND/OR COTTONSEED), WATER, CORN SYRUP, MONO AND DIGLYCERIDES, TITANIUM DIOXIDE (COLOR), SALT, NATURAL AND ARTIFICIAL FLAVOR POTASSIUM SORBATE (PRESERVATIVE), SODIUM BENZOATE (PRESERVATIVE), PROPYLENE GLYCOL ESTERS OF FATTY ACIDS, POLYSORBATE 60, GUAR GUM, LACTYLIC ESTERS OF FATTY ACIDS, LOCUST BEAN GUM, TBHQ (PRESERVATIVE).

Calorie Breakdown

At 515 calories per 100 grams, TREAT FILLING gets 0% of its calories from protein, 40% from carbohydrates, and 58% from fat. This is energy-dense, similar to nuts, oils, and concentrated foods.

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