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Brandstorm Inc, ANTIOXIDANT - GOJI BERRIES
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Your nutrition snapshot
Buy on AmazonMacronutrient proportions by weight
Values for 100 g. Change the serving to recalculate.
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Vitamins
| Nutrient | Amount | % DV | |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 257.1 MG | 286% |
Minerals
| Nutrient | Amount | % DV | |
|---|---|---|---|
| Calcium, Ca | 0 MG | 0% | |
| Iron, Fe | 5.1 MG | 29% | |
| Sodium, Na | 196 MG | 9% |
Nutrition Highlights
- Good source of protein with 10.7g per 100g.
- High in dietary fiber (10.7g per 100g), supporting digestive health.
- Good source of Iron, Fe (29% DV).
- Rich source of Vitamin C, total ascorbic acid (286% of Daily Value per 100g).
About ANTIOXIDANT - GOJI BERRIES
Himalania dark chocolate covered goji berries, combining dried goji berries with alkali-processed dark chocolate, sugar, and tapioca-based binding agents. A 28g serving has 464 calories, 78.6g carbs, 14.3g fat, 10.7g protein, and 10.7g fiber. The goji berries add a distinct tartness and fiber. The dark chocolate coating makes these a higher-sugar treat despite the antioxidant-focused branding.
Ingredients
DARK CHOCOLATE (SUGAR, COCOA MASS [PROCESSED WITH ALKALI], COCOA BUTTER, BUTTER OIL, SOY LECITHIN, VANILLA), DRIED GOJI BERRIES, SUGAR, TAPIOCA SYRUP, TAPIOCA DEXTRIN, CONFECTIONERS GLAZE
Dietary Information
ANTIOXIDANT - GOJI BERRIES is considered high-fiber, making it a suitable choice for various dietary plans.
Notable micronutrients in ANTIOXIDANT - GOJI BERRIES include Vitamin C, total ascorbic acid (286% DV) , and Iron, Fe (29% DV). These nutrients play important roles in maintaining overall health and supporting essential bodily functions.
Calorie Breakdown
At 464 calories per 100 grams, ANTIOXIDANT - GOJI BERRIES gets 9% of its calories from protein, 68% from carbohydrates, and 28% from fat. This is energy-dense, similar to nuts, oils, and concentrated foods.
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