ANNIE CHUN'S, SEAWEED CRISPS CINNAMON
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Macronutrients
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| Nutrient | Amount | % DV | |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 6.7 MG | 7% |
Minerals
| Nutrient | Amount | % DV | |
|---|---|---|---|
| Calcium, Ca | 111 MG | 9% | |
| Iron, Fe | 2 MG | 11% | |
| Sodium, Na | 556 MG | 24% |
Nutrition Highlights
- Good source of Sodium, Na (24% DV).
About ANNIE CHUN'S, SEAWEED CRISPS CINNAMON
Cinnamon-flavored seaweed crisps from Annie Chun's, made by CJ Foods USA, combining tapioca starch, brown rice, canola oil, and dried seaweed with a cinnamon seasoning blend. Per 100g: 444 calories, 5.6g protein, 83.3g carbohydrates, and 8.3g fat with 0g fiber. The cinnamon seasoning includes steviol glycoside and lactic acid alongside sugar and natural cinnamon flavor. Finished with sesame oil and oleoresin rosemary. A light, airy crisp format with a sweet and subtly savory quality from the seaweed. Fat content is lower than typical potato chips. A novel snack option that bridges Asian-style seaweed snacks with familiar Western cinnamon flavoring for broader appeal.
Ingredients
TAPIOCA STARCH, BROWN RICE, CANOLA OIL, SEAWEED, CINNAMON SEASONING (SUGAR, GLUCOSE, FRUCTOSE, CINNAMON POWDER, SALT, VEGETABLE OIL (SUNFLOWER OIL), SILICON DIOXIDE, STEVIOL GLYCOSIDE, LACTIC ACID, NATURAL CINNAMON FLAVOR, CALCIUM LACTATE), WATER, SALT, SESAME OIL, OLEORESIN ROSEMARY.
Dietary Information
Notable micronutrients in ANNIE CHUN'S, SEAWEED CRISPS CINNAMON include Sodium, Na (24% DV). These nutrients play important roles in maintaining overall health and supporting essential bodily functions.
Calorie Breakdown
At 444 calories per 100 grams, ANNIE CHUN'S, SEAWEED CRISPS CINNAMON gets 5% of its calories from protein, 75% from carbohydrates, and 17% from fat. This is energy-dense, similar to nuts, oils, and concentrated foods.
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