Wal-Mart, AMERICAN PASTEURIZED PROCESS AMERICAN CHEESE
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Macronutrients
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| Nutrient | Amount | % DV | |
|---|---|---|---|
| Calcium, Ca | 479 MG | 37% | |
| Iron, Fe | 0 MG | 0% | |
| Potassium, K | 0 MG | 0% | |
| Sodium, Na | 1,789 MG | 78% |
Nutrition Highlights
- Good source of protein with 15.8g per 100g.
- Good source of Calcium, Ca (37% DV).
- Rich source of Sodium, Na (78% of Daily Value per 100g).
About AMERICAN PASTEURIZED PROCESS AMERICAN CHEESE
Member's Mark American Pasteurized Process Cheese is a processed cheese product sold under the Member's Mark brand, Sam's Club's private-label line within the Wal-Mart Stores portfolio. This product is classified as pasteurized process cheese, a regulated USDA and FDA category that requires a minimum content of natural cheese ingredients processed with emulsifying salts and heat.
The ingredient list includes milk, cream, water, sodium citrate (as emulsifying salt), salt, cheese culture, sorbic acid (preservative), citric acid, enzymes, soy lecithin, and APO carotenal and beta carotene for natural coloring. The formulation is similar to standard Great Value American cheese slices from the same parent company, distinguishing only in the addition of APO carotenal and beta carotene for color enhancement. Allergens include dairy (milk and cream) and soy (soy lecithin).
Nutritionally, this cheese provides 368 calories per 100 grams, with 15.79 g of protein, 5.26 g of carbohydrates, 31.58 g of fat, and no dietary fiber. The high fat content is characteristic of standard-fat American processed cheese. Sodium content is elevated due to the sodium citrate and salt components. This product is not suitable for vegans or those with dairy or soy allergies. It is naturally gluten-free and egg-free based on the ingredient declaration.
Ingredients
MILK, CREAM, WATER, SODIUM CITRATE, SALT, CHEESE CULTURE, SORBIC ACID (PRESERVATIVE), CITRIC ACID, ENZYMES, SOY LECITHIN, APO CAROTENAL AND BETA CAROTENE (COLOR).
Dietary Information
Notable micronutrients in AMERICAN PASTEURIZED PROCESS AMERICAN CHEESE include Sodium, Na (78% DV) , and Calcium, Ca (37% DV). These nutrients play important roles in maintaining overall health and supporting essential bodily functions.
Calorie Breakdown
At 368 calories per 100 grams, AMERICAN PASTEURIZED PROCESS AMERICAN CHEESE gets 17% of its calories from protein, 6% from carbohydrates, and 77% from fat. This is energy-dense, similar to nuts, oils, and concentrated foods.
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