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MARKETS OF MEIJER, KALE AND PARMESAN CHEESE DIP

Cheese Meijer, Inc. Branded
259 Calories
7.4g Protein
7.4g Carbs
22.2g Fat
0g Fiber
Nutrition Facts
Serving Size 100 g
Calories 259
% Daily Value*
Total Fat 22.2g 28%
Saturated Fat 11.1g 56%
Trans Fat 0g
Cholesterol 56mg 19%
Sodium 704mg 31%
Total Carbohydrate 7.4g 3%
Dietary Fiber 0g 0%
Total Sugars 3.7g
Protein 7.4g 15%
Vitamin D 0mcg 0%
Calcium 148mg 11%
Iron 1.3mg 7%
Potassium 0mg 0%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Macronutrients

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Protein 7.4g 20%
Carbs 7.4g 20%
Fat 22.2g 60%

Vitamins

Nutrient Amount % DV
Vitamin C, total ascorbic acid 33.3 MG 37%

Minerals

Nutrient Amount % DV
Calcium, Ca 148 MG 11%
Iron, Fe 1.3 MG 7%
Sodium, Na 704 MG 31%

Nutrition Highlights

  • Good source of Sodium, Na (31% DV).
  • Good source of Vitamin C, total ascorbic acid (37% DV).

About MARKETS OF MEIJER, KALE AND PARMESAN CHEESE DIP

Markets of Meijer Kale and Parmesan Cheese Dip is a fresh refrigerated specialty dip from the Markets of Meijer in-store deli line. The ingredient base is cream cheese (pasteurized milk and cream, cheese culture, salt, and stabilizers including carob bean, xanthan, and/or guar gums), kale, shredded parmesan cheese (pasteurized part-skim milk, cheese cultures, salt, enzymes, powdered cellulose), water, lemon juice concentrate, sodium bisulfite (a preservative), sodium benzoate, lemon oil, a canola-olive oil blend, chopped garlic in water with phosphoric acid, soybean oil, xanthan gum, salt, and potassium sorbate.

Sodium bisulfite is a sulfite-class preservative; individuals with sulfite sensitivity or asthma should exercise caution. Multiple preservatives are used. This product contains dairy (cream cheese, parmesan) as a primary allergen and soy (soybean oil). It is not vegan or dairy-free. No gluten-containing grains are listed, though bakery deli cross-contact may apply.

At 259 calories per 100 grams with 22.2 grams of fat, 7.4 grams of protein, 7.4 grams of carbohydrates, and no declared fiber, this is a rich, high-fat cheese dip. Kale provides some micronutrient content including vitamin K and carotenoids, though the dairy and oil matrix dominates the nutritional profile. It is best served with crackers, crusty bread, vegetable crudités, or as a topping on baked potatoes or flatbreads.

Ingredients

CREAM CHEESE (PASTEURIZED MILK AND CREAM, CHEESE CULTURE, SALT, STABILIZERS (CAROB BEEF AND/OR XANTHAN AND/OR GUAR GUMS), KALE SHREDDED PARMESAN CHEESE (PASTEURIZED PART-SKIM MILK, CHEESE CULTURES, SALT, ENZYMES, SALT, ENZYMES, POWDERED CELLULOSE (TO PREVENT CAKING), WATER, LEMON JUICE (FILTERED WATER) WATER JUICE CONCENTRATE, SODIUM BISULFITE (PRESERVATIVE) SODIUM BENZOATE (PRESERVATIVE), LEMON OIL, CANOLA/OLIVE OIL BLEND, CHOPPED GARLIC (WATER, GARLIC, PHOSPHORIC ACID (PRESERVATIVE), SOYBEAN OIL, XANTHAN GUM), SALT, XANTHAN GUM, POTASSIUM SORBATE (PRESERVATIVE).

Dietary Information

Notable micronutrients in MARKETS OF MEIJER, KALE AND PARMESAN CHEESE DIP include Vitamin C, total ascorbic acid (37% DV) , and Sodium, Na (31% DV). These nutrients play important roles in maintaining overall health and supporting essential bodily functions.

Calorie Breakdown

At 259 calories per 100 grams, MARKETS OF MEIJER, KALE AND PARMESAN CHEESE DIP gets 11% of its calories from protein, 11% from carbohydrates, and 77% from fat. This is moderately high, similar to many cooked grains and dairy products.

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