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Grand Prix Trading, AJVER VEGETABLE SPREAD, HOT

Pickles, Olives, Peppers & Relishes Grand Prix Trading Corp. Branded
175 Calories
5g Protein
17.5g Carbs
15g Fat
2.5g Fiber
Nutrition Facts
Serving Size 100 g
Calories 175
% Daily Value*
Total Fat 15g 19%
Saturated Fat 0g 0%
Trans Fat 0g
Cholesterol 0mg 0%
Sodium 750mg 33%
Total Carbohydrate 17.5g 6%
Dietary Fiber 2.5g 9%
Total Sugars 2.5g
Protein 5g 10%
Vitamin D 0mcg 0%
Calcium 25mg 2%
Iron 0.5mg 3%
Potassium 0mg 0%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Macronutrients

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Protein 5g 13%
Carbs 17.5g 47%
Fat 15g 40%

Vitamins

Nutrient Amount % DV
Vitamin C, total ascorbic acid 3 MG 3%

Minerals

Nutrient Amount % DV
Calcium, Ca 25 MG 2%
Iron, Fe 0.5 MG 3%
Sodium, Na 750 MG 33%

Nutrition Highlights

  • Good source of dietary fiber (2.5g per 100g).
  • Good source of Sodium, Na (33% DV).

About AJVER VEGETABLE SPREAD, HOT

Hot ajvar vegetable spread from Biljana, distributed by Grand Prix Trading Corp. Per 100g: 175 kcal, 5g protein, 17.5g carbs, 15g fat. Ajvar is a traditional Balkan condiment made from roasted red peppers and eggplant, blended with oil, salt, vinegar, and sugar. The hot variety includes a spicier pepper selection or higher chili content than mild versions. Contains a stabilizer not specified by name. Naturally gluten-free and vegan. Moderate in fat from the oil content. Used as a spread on bread, a condiment with grilled meats, or a dip. The roasting process gives ajvar its characteristic smoky, sweet-savory depth. Popular throughout Serbia, Croatia, and neighboring countries.

Ingredients

ROASTED PEPPERS, EGGPLANTS, SALT, OIL, STABILIZER, SUGAR, VINEGAR.

Dietary Information

Notable micronutrients in AJVER VEGETABLE SPREAD, HOT include Sodium, Na (33% DV). These nutrients play important roles in maintaining overall health and supporting essential bodily functions.

Calorie Breakdown

At 175 calories per 100 grams, AJVER VEGETABLE SPREAD, HOT gets 11% of its calories from protein, 40% from carbohydrates, and 77% from fat. This is moderate, similar to many lean proteins and whole grains.

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